Health and agriculture officials in Kansas have partnered to launch a new food safety website for the state in an effort to reduce anonymous complaints and better identify and investigate
ELK POINT, SD — A 12-member jury and four alternates, including 11 women and five men, are ready to hear opening arguments today in a $1.9 billion defamation trial
An Oklahoma facility of Texas-based Mahard Egg Farm Inc. is on notice from the Food and Drug Administration for serious violations of federal regulations about Salmonella contamination prevention.
In
An Ohio bakery is recalling almost 3,000 pounds of pepperoni and mozzarella rolls after consumers complained of finding extraneous materials in the Gia Russa brand product.
The 2,959
A Michigan restaurant has temporarily closed while authorities investigate an outbreak of Salmonella saintpaul that has sickened at least 26 people in the state as well as others in Ohio
Anyone who has not been vaccinated for Hepatitis A and has eaten imported yellowfin tuna in the past two weeks — especially if they live in California, Oklahoma, New York or
More than one in six people in the United States are poisoned by adulterated food each year, and more than 3,000 of them die, with the CDC estimating the
Fortuitous weather and the increasing popularity of wild mushrooms combined in California to make a particularly dangerous foraging season this past winter and public health officials say the threat is
More than a third of the 372 people infected with Salmonella from backyard flocks so far this year are children younger than 5 years old, with the Centers for Disease
An E. coli outbreak in Canada traced to flour produced by Colorado-based Ardent Mills Corp. spurred Smucker Foods to recall three brands of flour distributed across the United States.
Beef brothers Joesley and Wesley Batista appear to be surviving the scandal that may bring down Brazilian President Michel Temer. Shareholder challenges and reviews by U.S. regulators could still