Food Safety News becomes nonprofit; launches reader-supported membership
Independent food safety journalism transitions to sustainable model on Dec. 15, 2025
Independent food safety journalism transitions to sustainable model on Dec. 15, 2025
The European Commission has promised reinforced checks on food, animal and plant products entering the European Union. Olivér Várhelyi, EU Commissioner for Health and Animal Welfare, recently set out various
A Kentucky woman has been arrested and charged with four felony counts after allegedly spraying DoorDash food with pepper spray. Vanderburgh County Sheriff's Office said Kourtney Stevenson was
Authorities in the United Kingdom have seized bushmeat in an investigation into illegally imported products. The National Food Crime Unit (NFCU) operation resulted in one arrest. A 57-year-old man has
Rules banning Salmonella in poultry have been derailed.
A poultry keeper in England has been sentenced for forging Salmonella test results. Investigations by the Animal and Plant Health Agency (APHA) led to the sentencing of Jeremy Saunders of
Consumers' misunderstandings about food irradiation have discouraged its use in the United States despite it having been proven to be safe and effective in reducing foodborne illnesses.
Guidance on the safety of cell-cultivated products has been published in the United Kingdom. The Food Standards Agency (FSA) and Food Standards Scotland (FSS) have held five workshops covering areas
Campylobacter, Salmonella, E. coli, and Listeria infections in Europe all increased in 2024 compared to the year before. Figures come from a report published by the European Food Safety Authority
A variety of Inspiredgo brand products are being recalled in Canada because of contamination with Listeria monocytogenes. The recalled products are: Bento Noodle Bowl, Greek Mezze Salad, Dill Chickpea Salad,
Samples from farm tested positive for Salmonella.
The European Commission has promised reinforced checks on food, animal and plant products entering the European Union. Olivér Várhelyi, EU Commissioner for Health and Animal Welfare, recently set out various
Authorities in the United Kingdom have seized bushmeat in an investigation into illegally imported products. The National Food Crime Unit (NFCU) operation resulted in one arrest. A 57-year-old man has
Accomplished personal injury lawyer, Food Safety News founder and publisher, and internationally recognized food safety expert. Bill's advocacy work has led to testimony before Congress and his blog reaches 1M+ readers annually.
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Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he leads editorial direction and covers foodborne illness policy.
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Managing Editor Coral Beach is a print journalist with more than 35 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star and Independence Examiner.
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Newsletter Editor and Social Media Coordinator at Food Safety News. Based in Huntington, West Virginia, Jonan holds a Bachelor of Arts from Houghton College and a Master of Fine Arts in creative writing from Seattle Pacific University.
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Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
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Award-winning journalist with 10+ years covering food science for Food Safety News. Cookson previously worked as an agriculture and environment reporter for Capital Press. She holds a degree in Political Science from Hunter College.
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Organized by the Global Food Safety Initiative, this global forum brings together supply-chain leaders, regulators, and certification bodies to explore resilient, tech-forward strategies for achieving trusted food safety and compliance worldwide.
The Food Safety Summit is the annual gathering where regulators, industry leaders, and food safety professionals come together to discuss emerging risks, regulatory changes, and best practices shaping the safety of our food supply.
Hosted by the Association of Food & Drug Officials (AFDO), this conference gathers federal, state, local and industry professionals for multi-track sessions on regulatory trends, retail/manufacturing control, produce, body-art and food safety best practices.
A major food-science and technology expo, IFT FIRST connects researchers, innovators, brand leaders and policymakers to breakthrough developments in ingredients, processing, safety analytics and sustainability that are shaping tomorrow’s food system.
Food Safety News is nonprofit and reader-funded. Your gift ensures critical coverage of outbreaks, recalls, and regulations remains free for everyone.