CHICAGO — There is a war on against deadly Listeria, and the facts on the ground are changing in some dramatic ways. Ten generals in that war took to the stage here Tuesday at 2017 Food Safety Summit for reports on what they called “The Latest in Listeria Control.”

Few Americans paid much attention to…

Few threats addressed by the United Nations are as undiscriminating as foodborne pathogens, which don’t honor international borders or differentiate between first- and third-world status. Similarly few threats addressed by the international body are as easy to mitigate as food safety, at least in theory. Ajay Markanday Ajay Markanday is director of the…

At the end of 2013, Consumer Reports made national headlines by reporting that 97 percent of retail chicken breasts were contaminated with some form of gut bacteria. Granted, not all of those bacteria are likely to make consumers sick, but the report did find potentially harmful Salmonella on 11 percent of the samples. The story…