Pattison Food Group is recalling Urban Fare brand UF Chia Tropical Fruit Parfait and Yogurt Parfait from the marketplace because of possible Salmonella contamination. 

These products were made using granola recalled by Quaker Canada on Jan. 11, 2024.

According to the Canadian Food Inspection Agency (CFIA), the products were distributed

Continue Reading More parfait with granola recalled in Canada over possible Salmonella contamination

Loblaw Companies Limited, Metro Ontario Inc. and Sobeys Inc. are recalling various products containing granola from the marketplace because of possible Salmonella contamination. 

These products were made using granola recalled by Quaker Canada on Jan. 11, 2024.

According to the Canadian Food Inspection Agency (CFIA), the products were distributed nationally

Continue Reading Yogurt products made with Quaker granola recalled over possible Salmonella contamination

Fresh Ideation Food Group LLC of Baltimore, MD is recalling products sold from Jan. 24 through Jan. 30 because the products have the potential to be contaminated with Listeria monocytogenes. Some of the products have best by dates of Feb. 6.

Products have been distributed in Connecticut, District of Columbia

Continue Reading Baltimore company recalls hundreds of products because of Listeria contamination

Austrian authorities are investigating a multi-year Listeria outbreak linked to three deaths.

Käserei Gloggnitz has recalled a number of products in relation to the incident.

Cluster analyses by the Austrian Agency for Health and Food Safety (AGES) found eight infections have occurred since 2020 due to an identical Listeria strain.

Continue Reading Three dead in Austrian Listeria outbreak

Another person has been confirmed infected in an E. Coli O157 outbreak linked to organic yogurt from Pure Eire Dairy in Washington state.

Officials with the Washington Department of Health have not released details about the patient, except to say that the person lives in Arizona and is considered a
Continue Reading Patient list continues to grow in E. coli outbreak linked to organic yogurt

Another child has been added to the list of patients in an E. Coli outbreak linked to local, organic yogurt. Some production at the implicated dairy, Pure Eire, remains shut down.

The Washington Department of Health reported to Food Safety News that the state has confirmed 16 people are sick.
Continue Reading Another patient confirmed in E. coli outbreak linked to local, organic yogurt

State officials report they have not found E. coli in samples tested in relation to an outbreak linked to Pure Eire Dairy in Washington.

Fifteen people are confirmed sick, including nine who have been hospitalized. Four children have developed the potentially deadly kidney complication known as hemolytic uremic syndrome
Continue Reading State reports no E. coli found yet in investigation of dairy linked to outbreak

An E. coli outbreak linked to locally produced organic yogurt is growing, with 15 people now confirmed infected. Eleven of the patients are children.

Washington State health officials report nine of the patients have required hospitalization and four have developed the potentially deadly kidney complication known as hemolytic uremic syndrome
Continue Reading More added to patient list in E. coli outbreak tied to organic yogurt

More patients are being identified by investigators working on an E. coli O157 outbreak that has been limited to Washington State. However, today Arizona officials confirmed there is a child in that state with an infection from the same strain of the pathogen.

There are 11 confirmed patients in Washington
Continue Reading Additional patients identified in outbreak tied to organic yogurt; one in Arizona