An outbreak of Salmonella Enteritidis in Canada has been traced to mini pastries. The implicated pastries have been recalled nationwide.
As of Jan. 19, there were 61 confirmed patients, according
Scientists have predicted that the rate of foodborne trematode infections will remain stable up to 2030.
Foodborne trematodiases, including clonorchiasis, fascioliasis, fasciolopsiasis, opisthorchiasis, and paragonimiasis, are a neglected public health
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
More than 40 people have fallen sick in Spain with a type of sandwich served at a restaurant suspected of causing illness.
The Regional Delegation of Health and Consumption of
Experts have suggested reasons why a reduction of Campylobacter in chicken meat has not led to a decrease in infections in the United Kingdom.
Ideas include the selected meat contamination
At least a dozen people have been sickened in the Netherlands after eating blueberries contaminated with hepatitis A.
The National Institute for Public Health and the Environment (RIVM) received reports
Investigations into E. coli outbreaks often fail to find the outbreak strain in food or environmental samples, according to a review.
Scientists used Shiga toxin-producing E. coli (STEC) as a
European auditors have identified a potential conflict of interest risk related to the monitoring of bivalve mollusks in New Zealand.
The audit by DG Sante took place remotely and onsite
Health officials have issued a warning after two people fell sick with Listeriosis following consumption of soft cheese from Austria.
The Austrian Agency for Health and Food Safety (AGES) said
The Centre for Health Protection (CHP) in Hong Kong is investigating reports of food poisoning involving passengers on flights from Nepal.
A total of 36 people have fallen ill on
The number of enforcement measures taken against food businesses went up in 2024 in Ireland prompting officials to describe the rise as “unacceptable.”
The Food Safety Authority of Ireland (FSAI)
A new law covering food safety in Singapore was passed in Parliament this past week.
The Food Safety and Security Bill consolidates food-related laws that were enacted at different points