Update (July 6): The number of illnesses in this outbreak has risen to 113. The article below has been updated to reflect this new case count. For the third summer
Blue Bell Creameries announced Friday that because of the “extended timeline” required for cleaning up its four manufacturing plants before resuming ice cream production, the company will cut hundreds of
The president and CEO of Blue Bell Creameries signed voluntary agreements on Thursday with the Texas Department of State Health Services (DSHS) and the Oklahoma Department of Agriculture, Food and
The number of actual foodborne illness cases that result from eating in local restaurants is much lower than the number of complaints that come in, according to a sanitarian with
According to an update Wednesday night from the Centers for Disease Control and Prevention (CDC), there have been eight people sickened by strains of Listeria monocytogenes linked to Blue Bell
Update (April 8): Texas Star Nut and Food Co. is expanding its original recall to include three more macadamia nut products under the Nature’s Eats brand name:
BRAND
PRODUCT
The next time Texas fights an outbreak of infectious disease, it won’t be using the rule book it followed when Ebola came to Dallas. At least that’s if
At least 78 people have now been sickened in a Salmonella outbreak affecting residents of northwestern Texas, according to various news reports. A large portion of the patients are connected
At least 59 people have reportedly been sickened in a Salmonella outbreak connected in part to the Ten in Texas steakhouse in Dalhart, TX. One of the restaurant’s customers
Another 12 people in Texas have fallen ill with Salmonella in an outbreak first linked to a steakhouse in Dalhart, TX, called Ten in Texas, according to local news station
Health officials in Dalhart, TX, are trying to figure out what’s causing a surge in Salmonella infections, which, as of Thursday, reportedly totaled a dozen cases. Officials at Coon
Sam Kane Beef Processors LLC of Corpus Christi, TX, is recalling approximately 2,633 pounds of ground beef chub product that may be contaminated with foreign materials, the U.S.