Another 12 people in Texas have fallen ill with Salmonella in an outbreak first linked to a steakhouse in Dalhart, TX, called Ten in Texas, according to local news station KFDA. The 12 new cases do not appear to be connected to the steakhouse, which was said to be the source of the first 30 reported illnesses. Those 30 cases were first reported last week. Texas health officials are still working to determine the exact source of the outbreak. Ten in Texas voluntarily closed for a week to undergo cleaning and sanitization. At least 10 of the new cases were found more than 50 miles south of Dalhart. In the community of Bushland, four students were found with Salmonella, while another six people in Amarillo were sickened. It is not clear how the illnesses in Bushland and Amarillo are connected to the Dalhart restaurant.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill with
Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Les Fermes Lufa brand broccoli microgreens are being recalled in Canada because of pathogenic E. Coli.
The implicated product was distributed online and in Ontario and Quebec, according to the
Hometown Food Company, in cooperation with Element Food Solutions, is recalling recall of a single lot code of its Birch Benders 12-ounce Sweet Potato Pancake Mix because it may contain
Kettle Cuisine of Lynn, MA, is recalling 24-ounce cups of Whole Foods Market Kitchen Minestrone Soup which may contain undeclared shrimp.
People who have allergies to crustacean shellfish, including shrimp,
The Canadian Food Inspection Agency has suspended the license of a Quebec frozen dessert company because of violations of food safety laws.
The agency’s move against Abe’s Frozen
