A survey has found a preference for keeping remote or blended audits, assessments and evaluations.
A joint International Accreditation Forum (IAF), International Laboratory Accreditation Cooperation (ILAC) and International Organization for
Opinion
By Robert E. Brackett
The American Frozen Food Institute (AFFI), together with the International Dairy Foods Association (IDFA); FMI – The Food Industry Association (FMI); Produce Marketing Association (PMA); and
Opinion
By Greg Staley
Food businesses face risk every day, with every shift. That means their teams must work proactively to reduce the chances of a foodborne illness incident, security
There are only a few days left to register at the discounted price for the China International Food Safety and Quality Conference. The 15th Annual China International Food Safety and
The U.S. Food and Drug Administration has announced the reorganization of the agency’s information technology, data management and cybersecurity functions into the new Office of Digital Transformation (ODT)
Out of 90 submitting teams the FDA has announced a dozen winners in its “Low- or No-Cost Tech-Enabled Traceability Challenge.”
Including the United States, companies and groups from 14 countries
The International Association for Food Protection’s (IAFP) program committee is inviting members and other interested individuals to submit workshop, symposiums or roundtable proposals for IAFP 2022. The 2022 pre-conference
In a recent presentation, Martin Wiedmann of Cornell University discussed the positives and negatives of whole-genome sequencing (WGS) data sharing, saying that easy access to such data can sometimes lead
The chief scientists of FAO and WHO highlighted the role of science in keeping food safe while stressing the importance of technology during a webinar earlier this week.
The virtual
Whole genome sequencing (WGS) provides a level of additional information that more than balances out the additional costs if used effectively, according to a recent study.
Researchers evaluated costs and
contributed
When the U.S. Food and Drug Administration announced the New Era of
Smarter
Food Safety initiative in April 2019 and then released the blueprint in July 2020 outlining
Writer Cookson Beecher has won two awards in the National Federation of Press Women (NFPW) at-large communications contest for articles published by Food Safety News.
Beecher’s article “Global push
