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Court overturns decision in Tiger Brands Listeria case

By Joe Whitworth on February 7, 2022

A court in South Africa has overturned a previous decision to make companies divulge information in relation to a deadly Listeria outbreak in 2017 and 2018.

The Supreme Court of Appeal ruling reverses a Gauteng…
Continue Reading Court overturns decision in Tiger Brands Listeria case

Chipotle remains apparent target of criminal investigation, according to its SEC filing

By Dan Flynn on April 26, 2019

United States Attorney Nicola T. Hanna, the chief federal law enforcement officer for the Central District of California and the Food and Drug Administration ‘s Office of Criminal Investigations (OCI)  are continuing a criminal investigation…
Continue Reading Chipotle remains apparent target of criminal investigation, according to its SEC filing

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Grillin’ in the C-Suite at Chipotle; second subpoena served up

By Coral Beach on July 26, 2017

Chicken isn’t the only thing on the grill at Chipotle.

Less than 24 hours after telling investors about their bright future, Chipotle Mexican Grill executives revealed that they have received another federal Grand Jury subpoena…
Continue Reading Grillin’ in the C-Suite at Chipotle; second subpoena served up

Government Wants Hartford to Produce 'PCA Tapes'

By Dan Flynn on July 29, 2013

Government attorneys want to know what The Hartford Insurance Company knew about the Peanut Corporation of America’s distribution of peanut products that were contaminated with deadly Salmonella. Hartford wrote general liability and property insurance for…
Continue Reading Government Wants Hartford to Produce 'PCA Tapes'

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Food Recalls

  • Wegmans recalls Vidalia onions over Listeria concerns
  • Gelato recalled in Ontario after testing find norovirus contamination of raspberries
  • Restructuring the Food Program at FDA
  • 470 illnesses and potential liver function issues reports linked to Daily Harvest product
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Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022

Publisher’s Platform: After three Roanoke food service workers prompt Hepatitis A scares, and 52 illnesses with 4 deaths, public health offers free vaccines

By Bill Marler on June 4, 2022
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