Authorities in Singapore have launched an investigation after 15 people fell sick beginning in late March.
The Ministry of Health (MOH) and Singapore Food Agency (SFA) said one person was hospitalized but has since been
Continue Reading Singaporean agencies probe illnesses; help form food safety hub
Singapore is to introduce a bill on food safety and security later this year to better manage new and emerging risks.
The Singapore Food Agency (SFA), formed in 2019, will propose the act to consolidate
Continue Reading Singapore plans bill to manage food safety risks; posts updates on outbreaks
Officials in Singapore are investigating if two typhoid fever cases are linked to eating at a food outlet.
The Ministry of Health (MOH) and Singapore Food Agency (SFA) said two people fell ill after having
Continue Reading Singapore investigates typhoid fever cases
The Singapore Food Agency (SFA) has suspended the license of a restaurant linked to a food poisoning outbreak that left six people needing hospital treatment.
The Ministry of Health (MOH) and SFA are investigating the
Continue Reading Officials probe restaurant link in outbreak in Singapore
A caterer has been fined after a food poisoning outbreak in 2018 in Singapore that affected more than 60 people, hospitalizing 45.
Spize and Spize Events were convicted of 14 offenses and fined S$32,000 (U.S
Continue Reading Caterer in Singapore fined for 2018 food poisoning outbreak
Eat Just Inc., the privately-held San Francisco company known for plant-based alternatives to egg products, has gained regulatory approval in Singapore to produce and sell lab-grown chicken meat.
Approval by the Singapore Food Agency (SFA)
Continue Reading Eat Just Inc. gets approval in Singapore for lab-grown chicken
Four companies have been fined in Singapore in the past month for illegally importing food products.
All of the firms had penalties set in court. In October, CCL Impex Pte Ltd. was fined S$3,600 (U.S.
Continue Reading Firms fined for illegal food imports; some fines imposed, others pending
Authorities in Singapore are investigating an increase in Group B Streptococcus (GBS) cases.
GBS infections had previously been associated with eating raw freshwater fish and the Ministry of Health (MOH) and Singapore Food Agency (SFA)
Continue Reading Officials probe rise in GBS infections in Singapore
Fresh peaches suspected to be behind a Salmonella outbreak in the United States and Canada were also distributed in New Zealand and Singapore.
The U.S. Centers for Disease Control and Prevention has confirmed 78 patients
Continue Reading Peaches linked to U.S. outbreak recalled in New Zealand, Singapore
Imported fruit and vegetables remained the foodstuff with the most non-compliances in the latest round of testing by the Singapore Food Agency (SFA).
Food safety statistics from January to June showed that 396 of 3,177
Continue Reading Fruit and veg most non-compliant category in import checks
Imported fruit and vegetables was the category with the highest percentage of non-compliances during testing in 2019, according to authorities in Singapore.
A total of 3,825 consignments of fruit and vegetables were sampled from April
Continue Reading Imported fruit and veg main problem in Singaporean sampling
