Food safety experts usually don’t see shelf life or expiration dates as big issues, but survey results consistently show that the public worries about those use-by and best-buy dates. It only stands to reason, then, that those who smoke or munch on marijuana would have similar concerns. Stepping up to help those worried about possibly…

It’s happened to all of us: you’re looking for something in the freezer or pantry, and discover food that has been forgotten. Your first impulse is to throw it out, but wait!  Is it still good? Chances are it is! Food poisoning bacteria does not grow in the freezer, so no matter how long a…

Washington State University has developed a new technology that will allow food to look, taste, and be as nutritious as the original food but with a shelf-life of more than six months.

Juming Tang, a professor in the WSU Department of Biological Systems Engineering, led a team of industry, university, and U.S. military scientists to …