Science & Research

Food safety needs attention in sustainability push

ABERDEEN, SCOTLAND — Attendees at a major conference have been urged to “wave the food safety flag” to keep the topic on the table during discussions around moving to more sustainable

By Joe Whitworth

/ 12 May 2023

Food safety needs attention in sustainability push

Salmonella outbreaks study finds adulterant declaration might help prevent illnesses due to certain chicken products

The not ready-to-eat breaded, stuffed chicken products that are the target of new USDA regulations to declare Salmonella as an adulterant have often been the source of Salmonella outbreaks. According

By News Desk

/ 9 May 2023

Salmonella outbreaks study finds adulterant declaration might help prevent illnesses due to certain chicken products

Timely communication vital to tackle misinformation

ABERDEEN, SCOTLAND – Regulatory agencies have to find a balance between being faster at communicating during a crisis and getting the message right, according to the acting director of the Office

By Joe Whitworth

/ 9 May 2023

Timely communication vital to tackle misinformation

Listeria contamination in produce facilities more likely in non-contact areas, says a new study

New research funded by the Center for Produce Safety (CPS) has found that Listeria monocytogenes contamination in produce processing facilities is most likely to occur in non-contact areas such as

By News Desk

/ 3 May 2023

Listeria contamination in produce facilities more likely in non-contact areas, says a new study

New research: Inspection, laws, risk factors and foodborne illness

By Marcia Herzberg Lee, LP.D Adjunct Professor NEU For the complete study with corresponding tables and graphs, please click here. ABSTRACT Foodborne Illness variables can be broken down into

By Guest Contributor

/ 24 Apr 2023

New research: Inspection, laws, risk factors and foodborne illness

USDA announces $43 million investment in meat and poultry processing research, innovation and expansion

The U.S. Department of Agriculture has announced is has invested more than $43 million in meat and poultry processing research, innovation and expansion in an effort to transform the

By News Desk

/ 23 Apr 2023

USDA announces $43 million investment in meat and poultry processing research, innovation and expansion

USDA orders vaccine trials for bird flu outbreaks

USDA’s Agricultural Research Service (ARS) has begun avian influenza vaccination trials that might be effective against the deadly virus in another 18 to 24 months. Highly pathogenic avian influenza

By Dan Flynn

/ 19 Apr 2023

USDA orders vaccine trials for bird flu outbreaks

A group of E. coli found in Spanish meat samples

Multidrug-resistant E. coli has been found in supermarket meat samples tested in a Spanish study. Researchers said findings show consumers may be exposed to bacteria capable of causing severe infections

By News Desk

/ 18 Apr 2023

A group of E. coli found in Spanish meat samples

A new CSPI national poll indicates an overwhelming favorable public response to the labeling change

— OPINION — Momentum for mandatory front-of-package nutrition labeling continues to grow as new organizations are joining the effort to encourage the Food and Drug Administration to develop labels that would call

By Center for Science in the Public Interest

/ 16 Apr 2023

A new CSPI national poll indicates an overwhelming favorable public response to the labeling change

FDA cautions manufacturers of plant-based proteins to remember allergens

The Food and Drug Administration is reminding manufacturers of plant-based proteins to be aware of the legal requirements of such products. The reminder is a pre-emptive strike for developers and

By Coral Beach

/ 14 Apr 2023

FDA cautions manufacturers of plant-based proteins to remember allergens

Study highlights raw milk risk in Norway

There is a significant risk associated with drinking raw milk from Norwegian cows, according to a study. Lene Idland, of the Norwegian University of Life Sciences (NMBU) faculty of veterinary

By Joe Whitworth

/ 8 Apr 2023

Study highlights raw milk risk in Norway

Biden sees future in ag biotech; food safety included

President Joe Biden is looking in another direction to steer agriculture’s boat. The key word here is biotechnology. And President Biden is all for it. In fact, he goes

By Cookson Beecher

/ 2 Apr 2023

Biden sees future in ag biotech; food safety included

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Food safety needs attention in sustainability push

Salmonella outbreaks study finds adulterant declaration might help prevent illnesses due to certain chicken products

Timely communication vital to tackle misinformation

Listeria contamination in produce facilities more likely in non-contact areas, says a new study

New research: Inspection, laws, risk factors and foodborne illness

USDA announces $43 million investment in meat and poultry processing research, innovation and expansion

USDA orders vaccine trials for bird flu outbreaks

A group of E. coli found in Spanish meat samples

A new CSPI national poll indicates an overwhelming favorable public response to the labeling change

FDA cautions manufacturers of plant-based proteins to remember allergens

Study highlights raw milk risk in Norway

Biden sees future in ag biotech; food safety included

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