Salmonella Typhimurium

Patient counts in two outbreaks of infections from Salmonella have increased in the past week.

For a Salmonella Irumu outbreak, there are three more patients compared to a week ago, bringing the total to 29. The cause of the outbreak has not yet been determined. The Food and Drug Administration

Continue Reading Patient counts increasing in Salmonella outbreaks; more also sick in edibles outbreak

Norwegian health officials are investigating the reasons behind a spike in Salmonella cases, which have sickened more than 30 people.

The Norwegian Institute of Public Health (FHI) said the number of people infected with Salmonella typhimurium has increased in recent months. So far this year, 33 people have fallen sick.

Continue Reading Salmonella cases rise in Norway; Outbreaks continue in Denmark

Federal officials are investigating a new outbreak of Salmonella infections, but the source of the pathogen is unknown.

The Food and Drug Administration reports that 47 people are confirmed sick with Salmonella Typhimurium infections. The agency has not reported where the patients live.

Traceback, on-site inspection, and sampling have not

Continue Reading Federal officials investigating new outbreak of Salmonella infections

Scientists have shared details about a major Salmonella outbreak investigation in Finland, including cucumbers and iceberg lettuce served at educational establishments.

Over 700 people fell ill during the 2021 outbreak from Salmonella Typhimurium associated with a daycare lunch. Similar Salmonella Typhimurium was found in patients and in a vegetable mix

Continue Reading Vegetable mix linked to largest ever Finnish Salmonella outbreak

Researchers have shared details on one of the largest national Salmonella outbreaks in Sweden that was likely caused by produce.

The Salmonella Typhimurium outbreak involved more than 100 confirmed cases in Sweden, and other infections were recorded in Finland, the United Kingdom, Denmark, and Norway.

109 cases with symptom onset between Sept.

Continue Reading Pre-washed salad behind Swedish Salmonella outbreak