A Salmonella contamination incident has continued to affect Barry Callebaut in regions including North America, based on sales figures from the company.
An issue at the Wieze factory in Belgium
A Salmonella contamination incident cost candy producer Barry Callebaut $77 million, according to the company’s full-year results.
The impact of the problem was CHF 76.9 million Swiss Francs
A Barry Callebaut chocolate factory in Belgium is back operating at full capacity after a Salmonella contamination scare earlier this year.
Cleaning of the factory in Wieze is nearing completion
Barry Callebaut is bracing for a significant financial impact after stopping production because of Salmonella contamination at a factory in Belgium.
Although the full effect of the incident is still
Barry Callebaut is to resume production at its factory in Belgium that was involved in a Salmonella contamination incident beginning next month.
Cleaning of the chocolate lines affected by the
The contaminated raw materials that forced Barry Callebaut to halt chocolate production in Belgium came from Hungary.
One batch of lecithin was unloaded at the Wieze factory on June 25.
FDA public health alert
A public health alert posted today by the FDA warns consumers about Salmonella found in another tahini product. The implicated company, Soom Foods, had not initiated
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Close to 200 victims of the Salmonella serotype Tennessee outbreak that ended in early 2007 are in line for restitution when ConAgra Grocery Products Co. appears in federal court for
