The Food Standards Agency (FSA) is investigating whether three illnesses in the United Kingdom are connected to an outbreak in the United States from infant formula.
In the U.S.
The U.S. Food and Drug Administration (FDA) on May 13 released a report on its investigation of the Salmonella Newport outbreak that caused more than 1,600 reported illnesses
Two people have died after eating raw or undercooked horse meat, according to French public health officials.
Santé publique France has provided more details on two outbreaks linked to consumption
French authorities are investigating almost 50 Salmonella infections linked to eating raw or undercooked horse meat in the past few months.
During this summer, Sante publique France identified 20 patients
The Food and Drug Administration’s traceback investigation is ongoing but has identified Thomson International, Inc. of Bakersfield, CA as a likely source of the recent potentially contaminated onions.
FDA
Giant Eagle grocery chain has recalled more than 50 products, including whole onions as well as deli salads, because a supplier notified the chain about an onion recall related to
Because of a link to a multi-country Salmonella outbreak, Thomson International is recalling all of its onions in Canada. A similar recall is underway in the U.S. Some of
Thomson International Inc. is recalling all of its onions, regardless of color, from all 50 states. Similar to a recall in Canada, the U.S. recall is because of links
Editor’s note: After this story published the U.S. Food and Drug administration and the U.S. Centers for Disease Control and Prevention posted outbreak updates naming Thomson International,
Federal health officials said this afternoon that a Salmonella outbreak of unknown origin is spreading rapidly, increasing to 23 states. Now there are 212 patients, which is up by 87
More than 150 people were affected by an outbreak of Salmonella from raw goats’ milk cheese in 2018, according to a recent report.
France recorded 147 cases, of which 133
A national outbreak of Salmonella in Sweden has been linked to eating a brand of crayfish.
Folkhälsomyndigheten (Public Health Agency of Sweden) reported the probable source of infection in an