Editor’s note: This column and profiles of the 16 food safety champions (four not pictured above) was originally published by Quality Assurance magazine. It is reprinted here with permission. To read profiles of the individual food safety professionals referenced in the column, please click here.

By Steven Mandernach, executive
Continue Reading 30 years of food safety standouts


By Gary Ades

Top regulators and agency leaders from FDA, USDA, AFDO, and CDC will once again provide food safety professionals, students and regulators with key updates, data, and statistics from their organizations during the Food Safety Summit Town Hall scheduled for May 12 in Rosemont, IL.
Continue Reading FDA, USDA, AFDO, and CDC to present at 2022 Food Safety Summit’s Town Hall

ROSEMONT, IL — Yesterday’s Food Safety Summit’s annual Town Hall Q&A featured top regulators and agency leaders from FDA, USDA, AFDO and CDC. They talked about their agency’s work during the past year, with a special focus on how their work has been affected by the COVID-19 pandemic.

Frank Yiannas

Continue Reading Leaders speak about how their agencies have responded in the wake of the pandemic

BusinessPulse_406x250The focus of the latest issue of CDC Foundation’s Business Pulse web series is food safety. Business Pulse: Food Safety, published Wednesday, describes how the Centers for Disease Control and Prevention fights foodborne diseases to protect American consumers and businesses from contaminated foods. It includes an interactive infographic, a
Continue Reading CDC Foundation’s New Business Pulse Issue Focuses on Food Safety