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Food Safety Summit

FDA, USDA, AFDO, and CDC to present at 2022 Food Safety Summit’s Town Hall

By Guest Contributor on February 27, 2022

– OPINION –

By Gary Ades

Top regulators and agency leaders from FDA, USDA, AFDO, and CDC will once again provide food safety professionals, students and regulators with key updates, data, and statistics from their…
Continue Reading FDA, USDA, AFDO, and CDC to present at 2022 Food Safety Summit’s Town Hall

Leaders

Leaders speak about how their agencies have responded in the wake of the pandemic

By Jonan Pilet on October 22, 2020

ROSEMONT, IL — Yesterday’s Food Safety Summit’s annual Town Hall Q&A featured top regulators and agency leaders from FDA, USDA, AFDO and CDC. They talked about their agency’s work during the past year, with a …
Continue Reading Leaders speak about how their agencies have responded in the wake of the pandemic

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E. coli outbreak growing; source of romaine remains unknown

By Coral Beach on April 27, 2018

Almost 100 people have been infected in an outbreak involving romaine lettuce, and more cases are expected. Federal officials said today they have identified one grower’s romaine as the source of eight of the infections,…
Continue Reading E. coli outbreak growing; source of romaine remains unknown

IAFP debate: Is the pizza or the box actually causing obesity?

By Dan Flynn on July 13, 2017

TAMPA, FL  — There are no “snowflakes” or demands for “safe spaces” from any of the attendees of the International Association for Food Protection. Instead there is a willingness to take sides and debate any…
Continue Reading IAFP debate: Is the pizza or the box actually causing obesity?

CDC sending states new outbreak tool; launching PulseNet 2.0

By Dan Flynn on May 13, 2016

CHICAGO — The federal government is rolling out a powerful new, and increasingly affordable food safety weapon to about 30 states next year and to all 50 within two years. Robert Tauxe, director of the Division of Foodborne, Waterborne and Environmental Diseases at the Centers for Disease Control and Prevention was among the speakers at the 18th annual Food Safety Summit. Robert…
Continue Reading CDC sending states new outbreak tool; launching PulseNet 2.0

The future is now for America’s food safety programs

By Coral Beach on May 13, 2016

CHICAGO — Optimism was running high at the Food Safety Summit Thursday when four heavy hitters took the stage for a town hall session where 2016 was characterized as a tipping point. Advances in science…
Continue Reading The future is now for America’s food safety programs

CDC Foundation’s New Business Pulse Issue Focuses on Food Safety

By News Desk on June 18, 2015

BusinessPulse_406x250The focus of the latest issue of CDC Foundation’s Business Pulse web series is food safety. Business Pulse: Food Safety, published Wednesday, describes how the Centers for Disease Control and Prevention fights foodborne diseases…
Continue Reading CDC Foundation’s New Business Pulse Issue Focuses on Food Safety

The Prevalence of Foodborne Illness

By James Andrews on June 15, 2015

Days ago, the U.S. Centers for Disease Control and Prevention (CDC) released its most recent yearly summary of foodborne illness outbreaks in the United States. The summary covered the year 2013, and it found that…
Continue Reading The Prevalence of Foodborne Illness

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Food Recalls

  • Crescent brand deli meats recalled in Canada over Listeria
  • Lyons Magnus expands recall of Oatly, Stumptown and other beverages over microbial contamination
  • Oysters recalled in Canada because of E. coli contamination
  • Dog food recalled in Canada because of Listeria contamination
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Remembering Kevin: There was no accountability

By Guest Contributor on August 12, 2022

Using insurance to regulate food safety and save growers from rainy days

By Timothy D. Lytton on August 12, 2022

A discussion of tara and GRAS status

By Guest Contributor on August 5, 2022
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