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Leafy greens, ground beef among top FMI 2019 food safety initiatives

By Guest Opinion on February 21, 2019
Opinion
The FMI Food Safety Program supports the food retail industry in selling safe food to loyal customers every day. FMI has several member committees dedicated to food safety and the technical staff offers expertise,

…
Continue Reading Leafy greens, ground beef among top FMI 2019 food safety initiatives

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NEA and AVA step up food safety checks during festive season

By News Desk on December 12, 2018

The National Environment Agency (NEA) and Agri-Food and Veterinary Authority of Singapore (AVA) are to step up checks on food sites during the holiday season.

The agencies told all operators and consumers to practice good…
Continue Reading NEA and AVA step up food safety checks during festive season

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FSAI audit finds problems with retailers’ recall procedures

By News Desk on September 12, 2018

The Food Safety Authority of Ireland has found some stores in the country had “deficiencies” in procedures to withdraw or recall food.

An audit showed four stores had no processes in place to effectively deal…
Continue Reading FSAI audit finds problems with retailers’ recall procedures

Publisher’s Platform: It’s past time for FDA to out retailers

By Bill Marler on September 30, 2017
This peanut butter substitute was still on the shelf at a Luckys Market earlier this week, despite having been recalled in March for E. coli contamination.

On March 7, 2017, The…
Continue Reading Publisher’s Platform: It’s past time for FDA to out retailers

On a clear day you can see omnichannel biz forever with IOT

By Laura Mushrush on September 25, 2017

Editor’s note: This is the final installment of a four-part series sponsored by Par Technologies. For Parts 1 through 3, please see the links below. 

About one in four households —23 percent to be exact …
Continue Reading On a clear day you can see omnichannel biz forever with IOT

Researchers need retail help with cantaloupe safety project

By News Desk on January 26, 2017

Growers are enthusiastically helping a team of scientists researching how cantaloupes pick up and pass on pathogens in a first-of-its-kind project, but retailers have not stepped up.

Laura Strawn, right, is leading the research team that includes Ben Chapman, left, and Michelle Danyluk, center. Laura Strawn, right, is…
Continue Reading Researchers need retail help with cantaloupe safety project

Hello from the other side: Retailers as a force in food safety

By Keith Warriner on January 22, 2016

Adele is a singer from my homeland who made history by having the quickest selling record of all time. The signature tune “Hello” was an emotional rendition of lost love. When I first heard it…
Continue Reading Hello from the other side: Retailers as a force in food safety

Retail deli operators unaware of Listeria recommendations

By Coral Beach on January 19, 2016

Retail delicatessens and their food safety programs are the target of a year-long, nationwide pilot project that begins next week and seeks to determine whether best practices are being used to control Listeria monocytogenes.
Continue Reading Retail deli operators unaware of Listeria recommendations

Settlement could be near in Safeway loyalty card food safety case

By Coral Beach on January 8, 2016

Settlement negotiations could be nearing conclusion in a federal civil case that pits consumers against Safeway Inc. in a quest for increased communication from the retailer during food recalls. The case seeks an order forcing…
Continue Reading Settlement could be near in Safeway loyalty card food safety case

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Food Recalls

  • Pindjur vegetable spread recalled in Canada over glass in product
  • 2.5 million pounds of Kroger, Great Value, Goya, and more brands of canned meat recalled over packaging defect
  • Jambalaya and gumbo products recalled over lack of inspection
  • Ready-to-eat sausages recalled after inspection finds Listeria on production surfaces
More Recalls

Editorials & Guest Opinions

A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023

Letter from the Editor: An independent food safety board is far better than anything FDA Commissioner does on his own

By Dan Flynn on January 29, 2023
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