Just a year ago, the first poultry products processed in China from raw chicken raised and slaughtered in Chile entered the United States — a mere 110 pounds of cooked breaded chicken. But a congressional food safety expert says two of three new Chinese poultry processing plants eligible since late 2017 to export products to…

A 10-state Salmonella Braenderup outbreak associated with the largest egg recall since 2010 is apparently over, according to the federal Centers for Disease Control and Prevention. Originally announced April 16 as a nine-state incident with 23 illnesses, the outbreak ended up with 45 confirmed cases in 10 states with 11 of the sick people requiring…

Congresswoman Rosa DeLauro, who chairs the Congressional Food Safety Caucus, has expressed her opposition to any agreement to allow imports of Chinese-raised poultry into the United States.

The Connecticut Democrat, who is also a senior member of the Agriculture Appropriations Subcommittee, put her concerns in writing with a letter to the U.S. Department of Agriculture…

A bipartisan congressional group mostly representing the Gulf states, but also including food safety advocate Rep. Rosa DeLauro (D-CT), has asked the House leadership not to take up the recently passed Senate resolution which would end the nation’s only catfish inspection program. “The Senate recently passed S.J. Res. 28, a Congressional Review Act resolution which…

The senior Democrat on the U.S. House committee that oversees funding for the Food and Drug Administration wants the agency to shut down the Dole salad facility that is under investigation for a deadly Listeria monocytogenes outbreak. The outbreak spans the U.S. and Canada, was ongoing from May 2015 through spring this year and sickened…