New York Department of Agriculture and Markets officials have spent the past week containing possible Listeria monocytogenes contamination from the Breese Hollow Dairy at Hoosick Falls, NY.
Consumers of raw milk from the Rensselaer County
Continue Reading Past week was spent containing raw milk problem in upstate New York
State officials are warning the public to not eat or drink any raw milk products from a Michigan farm because it is unlicensed and in violation of state laws.
Inspectors from the Michigan Department of
Continue Reading Michigan officials seize raw milk butter, warn public against Shetler farm products
New York State Department of Agriculture and Markets Commissioner Richard A. Ball is warning consumers not to consume unpasteurized, raw milk from Happy Hollow Dairy Farm because of possible Listeria monocytogenes contamination. Happy Hollow Dairy
Continue Reading Warning issued over raw milk in Western New York
At least five people in Washington have infections from Campylobactor after drinking unpasteurized, raw milk from Dungeness Valley Creamery. State tests found the bacteria.
The Washington Department of Health reports that the creamery has recalled
Continue Reading Raw milk recalled; at least five people already sick with campylobacteriosis
Almost 20 children in Norway have fallen sick after a farm visit that included drinking unpasteurized, raw milk.
Health officials reported 17 people became ill after the farm trip, including 16 children aged 3 to
Continue Reading Children sick in Norway after drinking raw milk
A Washington State dairy is recalling unpasteurized, raw milk from retailers and consumers after state tests showed a sample was contaminated with Shiga toxin-producing E. Coli.
Williams Valley Family Farm LLC announced the recall today,
Continue Reading State finds E. coli in raw milk; dairy initiates retail level recall
Norway has opted not to change the rules around the sale of unpasteurized, raw milk to protect consumer health.
In 2017, the Ministry of Health and Care Services commissioned the Norwegian Food Safety Authority (Mattilsynet)
Continue Reading Norway decides not to change raw milk rules; salmon producers face review
Cozy Vale Creamery of Tenino, WA, is advising consumers to throw out or return any of the dairy’s retail raw milk and cream products with the best by dates of Dec. 12-14 through 12-23 because
Continue Reading Washington dairy again pulls unpasteurized, raw milk for bacterial risk
Poultry meat remains a major source of Campylobacter infection in New Zealand, according to a study.
Researchers looked at transmission pathways and source attribution for campylobacteriosis in New Zealand. Most patients were infected with strains
Continue Reading Most Campylobacter infections in New Zealand linked to poultry
German authorities have highlighted the risks of drinking unpasteurized, raw milk after tests found some of it was contaminated with Listeria, Campylobacter or Shiga toxin-producing E. coli (STEC).
The three pathogens were detected in up
Continue Reading German surveillance finds E. coli, Listeria, Campylobacter in raw milk
Raw milk products from Europe and Norway were less compliant than pasteurized items, according to a microbiological monitoring program in Norway.
The Norwegian Food Safety Authority (Mattilsynet) reported the microbiological quality was generally good for
Continue Reading Norway finds E. coli in raw milk products
