Beef and pork from Austria that is suspected to be unfit to eat has been distributed to 10 other countries.
Austrian authorities searched a slaughterhouse in Styria in late October
The problem of Salmonella contaminated poultry meat from Thailand detected at the European border is likely to continue, according to a report.
DG Sante, the European Commission’s unit for
A record-high level of food incidents and recalls have been recorded in Australia, according to the annual report of Food Standards Australia New Zealand.
The food safety team at Food
The United States was in the top three countries of origin for notifications in the European Rapid Alert System for Food and Feed (RASFF) portal last year.
The U.S.
Four people are part of a foodborne botulism outbreak in Spain after eating DIA brand tuna.
A batch of canned tuna in sunflower oil of the brand DIA has been
Latvian officials have called on the European Commission to monitor Ukrainian egg producers more closely to protect against Salmonella.
Earlier this month, Latvian Minister for Agriculture Kaspars Gerhards sent a
The European Commission’s unit responsible for policy on food safety and health has published two reports on fishery products from tuna species.
DG SANTE auditors went to Italy from
The United Kingdom has returned multiple containers of chicken to Brazil during a period of more than a year because of Salmonella.
Tereza Cristina, Brazilian Minister of Agriculture, Livestock and
Salmonella has been detected in 16 tons of poultry imported to the Czech Republic from Poland since mid-April, according to the Czech State Veterinary Administration (SVS).
SVS has ordered emergency
The European Food Safety Authority has created a methodology to improve risk-based classification of Rapid Alert System for Food and Feed (RASFF) notifications on chemical contaminants.
The methodology was developed
Countries are doing a good job of keeping unsafe food out of Europe but some shortcomings were identified during a series of audits on the import control system.
The report
The Food Standards Agency is ready for the United Kingdom to leave the European Union with a new approach to understand risk and more surveillance, according to the authority’s
