A new edition of “Poisoned: The True Story of the Deadly E. Coli Outbreak That Changed the Way Americans Eat” by Jeff Benedict has been shipped to distributors by book
Opinion We have about 500 “Poisoned” books that we would like to “give away.” All you need to do is subscribe to Food Safety News for the first time (see link above) and then send your mailing address to ldale@marlerclark.com. Happy reading, and thanks for subscribing.
UPDATE: We went through over 100 since I posted this on Saturday. You still can get them at Amazon – http://www.amazon.com/Poisoned-Deadly-Outbreak-Changed-Americans/dp/098495435X – sorry. So, who plays
Were I the CEO of a 1,900-store restaurant chain with 45,000 employees (with a CEO-to-worker pay ratio of 1522:1), and just had six foodborne illness outbreaks in
Get your personal signed copy of Poisoned, the true account of the 1993 Jack in the Box E. coli outbreak by award-winning investigative journalist Jeff Benedict at Food Safety Summit.
Just as Washington, D.C. is abuzz with a debate on agriculture appropriations — a bill in the House that would fund key food safety programs on the federal level — members
For most Americans, the “Jack in the Box” brand brings to mind images of a guy in a gray flannel suit attached to an oversized, cartoonish head — the superstar of
