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Poisoned

New edition of “Poisoned” to be released ahead of Netflix documentary

By News Desk on November 3, 2022

Jeff Benedict’s 2013 bestseller “Poisoned” has been made into a Netflix documentary and a new edition of the book that is tied to the release of the film is coming out in January 2023.

The…

Continue Reading New edition of “Poisoned” to be released ahead of Netflix documentary
Poisoned Jeff Benedict

Documentary based on bestseller ‘Poisoned’ in the works

By News Desk on January 19, 2021

A documentary based on Jeff Benedict’s 2013 bestseller “Poisoned” has officially been announced.

The 2011 book, Poisoned: The True Story of the Deadly E. coli Outbreak that Changed the Way Americans Eat, chronicles a …
Continue Reading Documentary based on bestseller ‘Poisoned’ in the works

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New edition of ‘Poisoned’ by the prolific Jeff Benedict shipped by publishers

By Dan Flynn on September 24, 2018

A new edition of “Poisoned: The True Story of the Deadly E. Coli Outbreak That Changed the Way Americans Eat” by Jeff Benedict has been shipped to distributors by book publishers Thomson-Shore.

In the new…
Continue Reading New edition of ‘Poisoned’ by the prolific Jeff Benedict shipped by publishers

Publisher’s Platform: Poisoned – A Summer Read before you BBQ

By Bill Marler on July 27, 2018
Opinion

We have about 500 “Poisoned” books that we would like to “give away.”    All you need to do is subscribe to Food Safety News for the first time (see link above) and then send…
Continue Reading Publisher’s Platform: Poisoned – A Summer Read before you BBQ

Publisher’s Platform: Get Poisoned before its a movie

By Bill Marler on April 2, 2016

12440266_1113713065346354_443694790606224620_o-300x293UPDATE:  We went through over 100 since I posted this on Saturday.  You still can get them at Amazon – http://www.amazon.com/Poisoned-Deadly-Outbreak-Changed-Americans/dp/098495435X – sorry. So, who plays me from 1993? Last year I offered to give…
Continue Reading Publisher’s Platform: Get Poisoned before its a movie

Publisher’s Platform: Restaurant Rising – Marler’s 12 Step Program

By Bill Marler on December 27, 2015

unnamedWere I  the CEO of a 1,900-store restaurant chain with 45,000 employees (with a CEO-to-worker pay ratio of 1522:1), and just had six foodborne illness outbreaks in six months, what would I do this coming…
Continue Reading Publisher’s Platform: Restaurant Rising – Marler’s 12 Step Program

Welcome to the Food Safety Summit — Visit Booth #221

By News Desk on April 29, 2013

Get your personal signed copy of Poisoned, the true account of the 1993 Jack in the Box E. coli outbreak by award-winning investigative journalist Jeff Benedict at Food Safety Summit. While attending the Food Safety …
Continue Reading Welcome to the Food Safety Summit — Visit Booth #221

Publisher's Platform: Free Subscription/Free Book

By Bill Marler on August 28, 2011

Although there have been nearly 2,000,000 visitors to Food Safety News so far this year, we have just over 5,000 subscribers. So, the first 1,000 new subscribers will get a free book. Just subscribe here…
Continue Reading Publisher's Platform: Free Subscription/Free Book

Marler Sends Food Safety Book to Washington

By News Desk on June 16, 2011

Just as Washington, D.C. is abuzz with a debate on agriculture appropriations — a bill in the House that would fund key food safety programs on the federal level — members of Congress and key…

Continue Reading Marler Sends Food Safety Book to Washington

"Poisoned" — Jack in the Box Revisited

By Ross Anderson on May 16, 2011

For most Americans, the “Jack in the Box” brand brings to mind images of a guy in a gray flannel suit attached to an oversized, cartoonish head — the superstar of a super-successful TV ad…

Continue Reading "Poisoned" — Jack in the Box Revisited

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A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023

Letter from the Editor: An independent food safety board is far better than anything FDA Commissioner does on his own

By Dan Flynn on January 29, 2023
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