There is a broader consideration these days of what safe and authentic food actually means, according to the chief executive of Food Standards Scotland.
Geoff Ogle told attendees at the
Environmental Protection Agency Administrator Michael S. Regan, Attorney General Merrick B. Garland, and Matthew M. Graves of the U.S. Attorney’s office in Washington D.C. are all being
On June 6-9, the World Health Organization has scheduled a series of talks on food safety to increase awareness and encourage a variety of stakeholders to debate and discuss an
It’s been 10 years in the making, but the FDA has announced final guidance on the levels of arsenic in apple juice, seen as crucial for children’s safety.
In observance of the upcoming fifth World Food Safety Day (WFSD) on June 7, the International Association for Food Protection (IAFP) has announced that it will provide open access to
Too bad the Taco Bell worker was not already vaccinated.
The Snohomish County Health Department has identified a case of hepatitis A that occurred in a food worker who worked
Local authorities in Missoula, MT, are warning people to not consume raw milk sold at a farmers market because it came from a herd where cows tested positive for Coxiella
On the final day of the state’s legislative session, Iowa Gov. Kim Reynolds signed a bill to make some sales of raw, unpasteurized milk legal.
The Iowa State Dairy
Food safety and foodborne diseases are one of four themes covered in an FAO report on products of animal origin. FAO is the Food and Agriculture Organization of the United
Milk producers would be able to sell raw, unpasteurized milk in Iowa if the state Senate approves a bill that has already made it through the House of Representatives.
Healthcare
Giving live animals as Easter gifts has been a long-standing tradition, but there are serious public health and humane concerns. Year after year hundreds of human illnesses and agonizing deaths
The United States is not ready to vaccinate against High Pathogenicity Avian Influenza (HPAI).
According to John R. Clifford, veterinary trade policy advisory for the USA Poultry & Egg Export
