Complaints about pieces of “food grade” rubber in some cookie dough has spurred Nestlé USA to initiate a nationwide recall of 26 ready-to-bake products.
The multi-national company reports distributing the refrigerated, raw, Nestlé Toll House
Continue Reading Nestlé recalls more than 2 dozen cookie dough products because of rubber bits
The Wall Street Journal’s May 22 Health Forum at the Four Seasons Hotel in Washington D.C. will feature 22 speakers, including several CEOs for big pharmacy and giant insurance companies.
But in a full-page advertisement,
Continue Reading Scott Gottlieb keeps FDA office hours while growing star power
Nestle Prepared Foods Co. is recalling 26,400 pounds of pork and beef “Hot Pockets” products that were donated to a charitable organization and distributed to food banks.
The recalled products are misbranded and include undeclared
Continue Reading Nestle recalling 13 tons of Hot Pockets sent to food banks
Members of an offshoot of the same eco-terrorist group that recently took credit for bombings say their new threats of food poisoning are not meant to hurt anyone, they’re just moving on to economic sabotage.
Continue Reading Terrorists threaten to poison food in Greece over next 2 weeks
The United Kingdom’s food safety regulatory agency has stated that Nestlé’s Maggi noodles do not contain excess lead and are safe to consume. “The FSA can confirm that results from testing samples of Maggi noodles
Continue Reading UK Food Standards Agency: Nestlé’s Maggi Noodles Do Not Contain Excess Lead
Tests performed on Nestlé brand Maggi noodles in India have reportedly shown them to contain “unsafe and hazardous” amounts of lead, leading to a nationwide ban last week. Over the weekend, a Mumbai court rejected
Continue Reading Nestle’s Maggi Noodles Banned in India Over Lead Concerns
By the end of 2015, Butterfinger, Crunch and Baby Ruth candy bars will be free of artificial flavors and colors. Nestlé USA announced this week that it plans to remove ingredients such as Red 40,
Continue Reading Nestlé to Remove Artificial Flavors, Colors From Its Chocolate Candy
Government plans to strengthen laws, combined with dramatic increases in private spending, especially by Western companies, may signal the emergence of a “belt and suspenders” approach to finally making food safety a reality for China’s
Continue Reading A Food Safety ‘Belt and Suspenders’ System May be Emerging in China
Perspective: Thinking about all the wonderful things I’ve done in the past four years and knowing that Linda will never have those experiences. Linda and I were hospitalized on the same day, with the same
The CDC is reporting a total of 27 persons infected with the outbreak strain of Shiga toxin-producing Escherichia coli O121 (STEC O121) from 15 states. Of those ill, 81 percent are 21 years of age
Continue Reading Publisher's Platform: "Ready to Cook" Frozen Meals With E. coli Can Be Very, Very Dangerous
The Chinese government destroyed incoming products from three food giants – Ikea, Kraft and Nestle – at the end of 2012 for violations of food quality standards, revealed Shanghai’s quarantine bureau this week. The agency
Continue Reading China Destroyed Ikea, Kraft and Nestle Products for Violations at End of 2012
