Natural Resources Defense Council

Scott Skavdahl, the federal judge in Casper, WY, has to decide how to balance free speech and private property rights. That’s a task the U.S. District Court judge did not have to take up last year when he tossed out challenges to two Wyoming laws prohibiting trespassing on private land to collect data.

“The ends,…

U.S. Environmental Protection Agency Administrator Scott Pruitt earlier this week signed an order denying a petition that sought to ban chlorpyrifos, a pesticide widely used in U.S. agriculture.

Chlorpyrifos was first registered for use in the United States by Dow Chemical in 1965  to control leafage and ground insects. It was used extensively on residential…

Antibiotics4_406x250It’s difficult to summarize what happened on the animal antibiotics front this year. There were lots of pledges, lots of discussions and lots of reports, but not very many actions. Still, we still wanted to recap what happened in the 2015 regarding animal antibiotics. The Centers for Disease Control and Prevention (CDC) estimates that antibiotic-resistant…

Antibiotics have been making lots of headlines in the past year as restaurant chains increasingly announce plans to phase out their routine use in meat and poultry supply chains. Panera and Chipotle are leading the pack. Others are in the planning or early implementation stage, such as McDonalds, Chick-fil-A, Dunkin Donuts and, as of last…

Subway Restaurants announced Tuesday, Oct. 20, 2015, that its 27,000-plus outlets in the United States will start transitioning early next year to serving poultry products made only from turkeys and chickens raised without antibiotics. “Beginning in March 2016, SUBWAY® customers across the U.S. will able to order meals made with chicken raised without antibiotics. Turkey

Only Chipotle and Panera get an A grade on antibiotics policies and sourcing practices, and most other fast food chains fail, according to a report by the Friends of the Earth, Natural Resources Defense Council, Keep Antibiotics Working, Consumers Union, Center for Food Safety, and Food Animal Concerns Trust. Chick-fil-a gets a B, while Dunkin’…

On Tuesday evening, the Urban School Food Alliance announced its new antibiotic-free standard for companies to follow when supplying chicken products to its schools. The Alliance is a coalition of the largest school districts in the U.S., includes New York City, Los Angeles, Chicago, Miami-Dade, Dallas and Orlando, and serves nearly 2.9 million students every…

Nine consumer and environmental health groups petitioned the Food and Drug Administration this week seeking a ban on the use of certain chemicals in food packaging. The petitions target perchlorate, which is added to sealing gaskets for food containers and to reduce static in dry food packaging, and a family of chemicals known as long-chain…