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NAMI petitions SCOTUS for writ of certiorari over California’s Prop 12

By Dan Flynn on March 4, 2021

The State of California has until April 2 to respond to a Petition for a writ of certiorari filed with the U.S. Supreme Court by the North American Meat Institute (NAMI).

Attorneys for NAMI say…
Continue Reading NAMI petitions SCOTUS for writ of certiorari over California’s Prop 12

9th Circuit again sides with California on Prop 12; meat producers likely to seek U.S. Supreme Court review

By Dan Flynn on December 29, 2020

The North America Meat Institute (NAMI) is likely to file a writ of certiorari for U.S. Supreme Court review of California’s Proposition 12, which the 9th Circuit Court of Appeals has repeatedly declined to hear.…
Continue Reading 9th Circuit again sides with California on Prop 12; meat producers likely to seek U.S. Supreme Court review

Meat, poultry industries united behind vaccine for employees

By News Desk on December 8, 2020

The “essential” employees who have kept meat and poultry available during the pandemic should be at or near the front of the line for the Pfizer/BioNTech vaccine,  on that there is rare agreement up…
Continue Reading Meat, poultry industries united behind vaccine for employees

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Comments on Salmonella as adulterant petition will be accepted for 60 more days

By News Desk on March 25, 2020

An additional 60 days is available for public comments on a petition seeking to declare 31 Salmonella strains as adulterants in meat and poultry.

The USDA’s Food Safety and Inspection Service added the time to …
Continue Reading Comments on Salmonella as adulterant petition will be accepted for 60 more days

Former USDA officials say feds critically short of veterinarians

By Cookson Beecher on August 21, 2017

Sometimes when a door swings open, opportunity for change has the chance to enter.

That’s what some members of the National Association of Federal Veterinarians are hoping will happen now that two top food safety…
Continue Reading Former USDA officials say feds critically short of veterinarians

Catch the 2013 — NAMI’s guidelines still right on target

By Steve Sayer on March 2, 2017

So what’s the gold standard guideline on how to humanely handle feed animals in 2017?

North American Meat Institute’s (NAMI), 2013 Guidelines.

Next question, please.

http://www.dreamstime.com/stock-photo-cattle-image10346270You can credit, as does NAMI, the “2013” to that…
Continue Reading Catch the 2013 — NAMI’s guidelines still right on target

Canada offers beef irradiation as another tool for food safety

By News Desk on February 24, 2017

RaduraThe government of Canada’s announcement this week of changes to its food and drug regulations to permit irradiation of ground beef was not a surprise. It was a long time coming, though, with industry having…
Continue Reading Canada offers beef irradiation as another tool for food safety

Cancer warning labels sought for processed meat and poultry

By Dan Flynn on December 5, 2016

A nine-page petition filed by the Center for Science in the Public Interest asks the U.S. Department of Agriculture’s Food Safety and Inspection Service to begin requiring colorectal cancer warning labels on certain meat and…
Continue Reading Cancer warning labels sought for processed meat and poultry

FDA Extends Deadline for ‘natural’ Comments

By Coral Beach on January 5, 2016

Editor’s Note:  Coral Beach, formerly of The Packer, joins us today as the new Managing Editor of Food Safety News. With more than 3,300 comments having been filed since Nov. 12, the FDA has…
Continue Reading FDA Extends Deadline for ‘natural’ Comments

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Food Recalls

  • Raw dog food tests positive for Salmonella, Listeria; FDA cites danger to humans
  • Re-inspection issue forces recall of 150 tons of corned beef from Australia
  • Listeria concern prompts nationwide recall of taco dip trays, platters, etc.
  • Recall expanded to include all El Abuelito Cheeses for Listeria monocytogenes
More Recalls

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A seat at the enforcement table: ‘I wish I would have acted sooner’

By Guest Contributor on March 5, 2021

X-rays for food safety: Two common misconceptions about X-ray inspections

By Guest Contributor on February 28, 2021

Letter From The Editor: Does the USDA do it?

By Dan Flynn on February 24, 2021
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