A-two year-old federal lawsuit brought by three non-governmental organizations claims USDA’s New Swine Inspection System undermines federal inspectors charged with protecting consumers from foodborne illness.
A federal judge in California has found “the matter suitable
Continue Reading For now, only written arguments will be allowed to decide case on new swine inspection system
– OPINION –
The theater building at Texas A&M College had an inscription
Continue Reading Education, food safety and issues
– OPINION –
By Mindy Brashears
As we ended 2021 I kept my blogs upbeat and holiday-focused, given the season. There is a time for fun, a time for recognizing the hard work of our
Continue Reading Former USDA official says consumers are scientifically responsible for food safety
The U.S. Senate will have to step it up a notch to confirm Dr. Jose Emilio Esteban as the USDA’s Under Secretary for Food Safety before the year ends.
President Biden nominated Esteban to serve
Continue Reading No Senate action yet to confirm Esteban as USDA Under Secretary for Food Safety
Food safety attorney Bill Marler wants to know what’s up with his petition calling on the USDA to declare specific “outbreak serotypes” of Salmonella as adulterants in meat.
He filed the petition more than a
Continue Reading Marler renews call for declaring ‘outbreak serotypes’ of Salmonella as adulterants in meat and poultry
The transition is our quadrennial gift for the National Capital Region’s real estate market because lot’s of moves are made.
The Biden Administration has about 4,000 jobs to fill, and about 1,250 of those
Continue Reading Letter from The Editor: A modest proposal for a better transition
Editor’s note: Steven Mandernach, AFDO executive director, presented these comments on the organization’s salmonella position earlier this fall.
Let me start by thanking Under Secretary Dr. Mindy Brashears and FSIS (USDA’s Food Safety and
Continue Reading Food and drug officials weigh in on federal Salmonella rules for poultry
Day two of The International Association for Food Protection 2020, A Virtual Annual Meeting featured a “U.S. Regulatory Update on Food Safety,” from Frank Yiannas, FDA Deputy Commissioner for Food Policy and Response, and Mindy
Continue Reading U.S. regulatory food safety update from Yiannas and Brashears
New research from the U.S. Department of Agriculture (USDA) reveals that consumers may not know how to safely cook frozen foods, which can put families at risk of getting foodborne illness in their homes.
“As
Continue Reading Frozen doesn’t mean thaw and eat; dangers lurk in the freezer
The International Association for Food Protection 2020, A Virtual Annual Meeting will feature a “U.S. Regulatory Update on Food Safety,” from Frank Yiannas, FDA Deputy Commissioner for Food Policy and Response and Mindy Brashears, Deputy
Continue Reading U.S. regulatory update on food safety to be featured in IAFP virtual meeting
