Opinion
Dear Editor,
In her letter “Letter to the Editor: Industry supporter out of line on line speeds,” (https://www.foodsafetynews.com/2020/11/letter-to-the-editor-industry-supporter-out-of-line-on-line-speeds/) Jessica Chapman offers her ad
Opinion
Dear Editor,
I am submitting this letter in response to Dan Flynn’s earlier piece regarding pork inspection line speeds.
The federal government’s decision to put pork producers
Written in response to: Eschewing obfuscation on poultry slaughter line speeds
Let’s be clear and stick to the facts when discussing line speeds in poultry plants. Parsing words and
On Jan. 19, the U.S. Department of Agriculture released a proposed rule that would lift current caps on line speeds in pork processing plants and reduce federal oversight in
Editor’s note: This opinion column offers a differing view from that presented by guest columnist Brian Ronholm in “Eschewing obfuscation on poultry slaughter line speed.”
Poultry slaughter would flunk
The key to understanding the complexities in the debate over the line speed issue for poultry production is to recognize that there is a distinct difference between the line speed
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
John Howard, director of the CDC’s National Institute for Occupational Safety and Health (NIOSH), is concerned that the U.S. Department of Agriculture’s Food Safety Inspection Service (FSIS)
Extended full-time work in the poultry industry does come with the risk of carpal tunnel syndrome and other musculoskeletal disorders and injuries, but line speed does not appear to contribute
Last week, organizations representing consumers and farm workers convened in Washington, D.C., to speak with members of Congress and U.S. Department of Agriculture officials about the threat they
There are many arguments, pro and con, about efforts of the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) to renovate its meat processing inspection process.