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USDA, FDA team up to hear comments about what can be called “meat”

By Dan Flynn on September 17, 2018

The USDA’s Food Safety and Inspection Service and the Food and Drug Administration are teaming up in October for a joint public meeting on the use of cell culture techniques to develop products derived from…
Continue Reading USDA, FDA team up to hear comments about what can be called “meat”

illustration Good Food Institute US Cattlemens Association

Beef on the hoof vs. Beef from the lab: Cattle, clean meat strategies on agendas

By Dan Flynn on August 15, 2018

There’s not a fight over space in the meat counter, yet. But you would not know it from two conferences scheduled just after Labor Day.

Ranchers by the hundreds are set to gather Sept. 5-6…
Continue Reading Beef on the hoof vs. Beef from the lab: Cattle, clean meat strategies on agendas

Political impact lingers after two main events in meat industry

By Dan Flynn on July 19, 2018

Political ramifications are coming in from two events in the past week involving the meat industry.

The first event was a July 12 forum sponsored by the U.S. Food and Drug Administration on issues surrounding…
Continue Reading Political impact lingers after two main events in meat industry

Big meat says people have a right to know if meat isn’t meat

By Dan Flynn on April 13, 2018

If you’ve ever gotten in trouble for coming home with almond milk instead of cow milk, and if you favor labeling food containing GMOs because of your right to know, you are going to love…
Continue Reading Big meat says people have a right to know if meat isn’t meat

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Consumer Brands Association takes issue with FDA commissioner’s statement

By Guest Opinion on March 24, 2023

The FDA food code for 2023 and it’s significance for businesses

By Guest Opinion on March 22, 2023

Letter to the Editor: ‘Dirty Dozen’ requires a second look

By Guest Opinion on March 21, 2023
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