Although officials with Petland Inc. say any dog can be infected with Campylobacter, 93 percent of victims in an ongoing, 15-state outbreak had contact with Petland puppies before becoming ill.
Growing up, September always meant the beginning the school year. But now, entering my 16th year of schooling, September has taken on a new meaning as a graduate student who
TAMPA, FL — Hand sanitizers have surrounded me from elementary school field trips to competitive sporting tournaments in high school and college. Running water wasn’t always available before snack time,
The 44th annual conference of the Association for Professionals in Infection Control brought together an international array of expertise to the convention center in Portland, OR.
Presentations and an abundance
Whole Foods Market is closing down all three of its regional kitchens that prepared ready-to-eat food — including the one in Everett, MA, that netted the grocery chain an FDA warning
Wisconsin and Utah dairy operations and a cheese factory in Pennsylvania received warning letters recently made public by the Food and Drug Administration.
LeRaysville Cheese Factory Inc. in LeRaysville, PA
This week Crothall Healthcare summoned a team of experts to collaborate by “mastering and integrating what you are good at” and challenged them to define new standards to light a
It’s estimated that the average person will get norovirus five times during their lifetime. Globally, there are 685 million cases of norovirus each year, with approximately 20 million of
Editor’s note: In recognition of Global Handwashing Day today, we have compiled information from the CDC about why it is so important to promote this simple activity.
Handwashing is
A record setting number of attendees for the National Restaurant Association’s Quality Assurance Study Group’s annual session filled the Millennium Conference Room at Loews Philadelphia Hotel this past
Dozens of headlines in recent days proclaimed that Chipotle is still doing what it’s executives said it would start doing months ago. It’s been a testament to the
Another foodborne illness outbreak has closed another Seattle restaurant. This time around it’s the Toulouse Petit Kitchen & Lounge in the city’s Queen Anne neighborhood.
The closure notice