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Getting back to the grill: Food Safety tips for this Memorial Day

By News Desk on May 27, 2022

Memorial Day marks the first outdoor celebration in summer for much of the U.S. and that means this is the first time many of us will be at the grill again in quite some …
Continue Reading Getting back to the grill: Food Safety tips for this Memorial Day

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PRO grilling tips for pro tailgaters

By News Desk on September 19, 2021

Football season is back in full swing. Stadiums are filling up with fans again, and grilling in stadium parking lots and at backyard cookouts are back with the gridiron season. The food fun includes fans …
Continue Reading PRO grilling tips for pro tailgaters

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End the summer without food poisoning: Labor Day food safety tips

By News Desk on September 6, 2021
Food Safety education month

Labor Day often signals the end of summer for many in the United States, and the end of summer vacation for children of all ages. It is always the perfect time …
Continue Reading End the summer without food poisoning: Labor Day food safety tips

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Survey finds people unsure of safe meat cooking temperatures

By News Desk on July 14, 2021

More than half of Northern Ireland’s home cooks are unclear about how to barbeque meat to the correct safe temperatures, according to recently released survey results.

Results revealed that 55 percent of participants didn’t know…
Continue Reading Survey finds people unsure of safe meat cooking temperatures

Cinco de Mayo

Food safety tips for Cinco de Mayo celebrations

By News Desk on May 4, 2021

Cinco de Mayo is a holiday celebrated in parts of Mexico and the United States in commemoration of the Mexican Army’s victory in 1862 over the French forces of Napoleon III. The holiday is also…
Continue Reading Food safety tips for Cinco de Mayo celebrations

Have a Happy Fourth of July, with No Foodborne Illness Fallout

By Cookson Beecher on July 4, 2013

When it comes to food safety, hosting a Fourth of July cookout is different from hosting a winter holiday meal, for a variety of reasons. To begin with, summer cookouts are typically held outdoors, the…
Continue Reading Have a Happy Fourth of July, with No Foodborne Illness Fallout

Holiday Cookouts: Add Liberal Amounts of Food Safety

By Cookson Beecher on May 25, 2013

Ah, summer. Memorial Day is on its way. Time to gear up for picnics and barbecues! Along with shopping lists, recipes and guest lists, here’s something else to put in your holiday file: If you…
Continue Reading Holiday Cookouts: Add Liberal Amounts of Food Safety

Wire Grill-Cleaning Brushes Can Pose Food Safety Hazard

By Gretchen Goetz on July 5, 2012

Wire bristles from grill cleaning brushes are finding their way into people’s food — and down their throats, according to a new report. Between August of 2011 and June of 2012, six people went to…
Continue Reading Wire Grill-Cleaning Brushes Can Pose Food Safety Hazard

USDA Offers 4th of July Grilling Safety Tips

By News Desk on June 27, 2012

With independence day a week away, the government has released a video with advice on how to grill food safely.

The video – put forth by the U.S. Department of Agriculture (USDA) – is intended…
Continue Reading USDA Offers 4th of July Grilling Safety Tips

USDA: ‘Grill It Safe’ This Memorial Day Weekend

By U.S. Department of Agriculture on May 26, 2012

Days are getting warmer, baseball season is in full swing, and Memorial Day is fast approaching–all signs that the summer cookout season is nearly upon us. As you welcome summer at your Memorial Day weekend…

Continue Reading USDA: ‘Grill It Safe’ This Memorial Day Weekend

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A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023

Letter from the Editor: An independent food safety board is far better than anything FDA Commissioner does on his own

By Dan Flynn on January 29, 2023
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