The Food Standards Agency (FSA) is seeking comments on guidance covering Mechanically Separated Meat (MSM).
New guidance was developed for food businesses following a series of court judgments on the
Fruit and vegetables were the top product category discussed by European countries about fraud suspicions in January.
Data comes from the first of monthly reports on potential, but not confirmed,
According to a report, the number of European Sanitary and Phytosanitary (SPS) notifications went up in 2023.
Overall, 1,993 SPS notifications were submitted by World Trade Organization (WTO) members.
Kicking deadlines down the road over government shutdowns is much like those punt kicks in the NFL playoffs. They don’t generally win the game, but the skill involved is
The USDA’s Food Safety and Inspection Service has released its outbreak report for fiscal year 2023 and detailed the six investigations carried out during that time.
The report covers
— COMMENTARY —
By Steven Grossman, executive director of the Alliance for a Stronger FDA
On Sept. 29, 2023, I fell asleep — certain that the government would shutdown at midnight the next
The number of food incidents potentially affecting Hong Kong increased in 2023, according to the Centre for Food Safety (CFS).
The Food Incident Surveillance System (FISS) monitors issues outside Hong
Findings from the testing of food products for authenticity, contaminants, and allergens have been published by the Food Standards Agency (FSA).
The survey is targeted to areas of potential risk
The World Health Organization (WHO) has published guidance to help national authorities design and implement risk-based food inspection systems.
Risk-based inspection aims to use resources more efficiently and modernize systems
Industry and consumer research by the Food Safety Authority of Ireland (FSAI) has revealed strong confidence in food safety measures.
Consumers believe that food safety in the country has improved
According to the Scottish food agency’s annual report, a challenging economic climate has led to tough decisions about work priorities.
Food Standards Scotland (FSS) mentioned the knock-on effects of
FSIS’ International Liaison Director in Mexico City, Mexico, Ciarra Toomey, began her USDA career in 2008 as a trial attorney with the Office of the General Counsel’s (OGC) Trade
