A limited number of countries contribute the majority of information exchanged through a global food safety network, according to a study.
The International Food Safety Authorities Network (INFOSAN) is managed
Shigella and norovirus increased but Listeria, Hepatitis A and E declined last year, according to gastrointestinal surveillance reports published by Health Protection Scotland (HPS).
In 2018, there were 115 reports
Food Standards Australia New Zealand (FSANZ) is planning to review food safety standards.
FSANZ is reviewing two chapters of the Food Standards Code to ensure a “consistent and up-to-date” approach
CHICAGO — The 21st annual Food Safety Summit with Trade Show and Conference, begins today at the Donald E. Stephens Convention Center.
The May 6-9 events are technically occurring in Rosemont,
The agricultural pesticide chlorpyrifos, which escaped being banned nationally a couple of years ago, soon won’t be legally available in New York or Hawaii.
In 2018, Hawaii enacted legislation
The U.S. Department of Agriculture is seeking comments about how to effectively educate consumers about food safety practices in their homes. The deadline to submit comments is May 17.
For the first time in its 21-year history, the Food Safety Summit will include a meeting of members of a regional affiliate of the Association of Food and Drug Officials.
Editor’s note: This is the first in a series of previews for the 2019 Food Safety Summit presented by Food Safety News.
Early bird registration for the 21st annual
A report from the Global Food Safety Partnership (GFSP) highlighted the need for increased targeted funding to promote domestic food safety across Africa.
GFSP called for more investment into programs
Researchers have provided more detail on one of the largest Salmonella Dublin outbreaks in France in recent years linked to raw milk cheese.
In January 2016, the National Reference Center
The International Association for Food Protection has opened nominations for its 2019 awards. The categories range from the Black Pearl Award for corporate excellence in food safety to travel scholarships
Scotland has updated guidance for the public health management of E. coli O157 and other Shiga toxin-producing (STEC) infections.
The Scottish Health Protection Network (SHPN) document replaces the 2013 guidance.
