While having food safety policies that include hand washing, use of gloves and sanitation of surfaces is critical in combating norovirus outbreaks at restaurants, implementing a food safety management system
Consider this a spoiler alert — literally.
Fads come and go, but miniskirts and disco didn’t carry the danger of severe food poisoning as does a new internet craze. Eating
New York Department of Agriculture and Markets officials have spent the past week containing possible Listeria monocytogenes contamination from the Breese Hollow Dairy at Hoosick Falls, NY.
Consumers of raw
I was managing the barbecue last night cooking chicken breasts.
Of course, before they hit the grill, I had carefully removed them from the plastic-covered tray from the store, and
Cinco de Mayo is a holiday celebrated in parts of Mexico and the United States in commemoration of the Mexican Army’s victory in 1862 over the French forces of
Experts have developed guidance to help food firms decide what other information to give consumers besides use-by or best-before dates to ensure food safety.
The European Food Safety Authority (EFSA)
Warnings are now appearing on the flaps of flour packages. “Cook before sneaking a taste,” says one. Another says “Flour is raw. Please cook fully before enjoying.”
And the April
Writer Cookson Beecher has won two awards in the National Federation of Press Women (NFPW) at-large communications contest for articles published by Food Safety News.
Beecher’s article “Global push
There has been a shift in consumer confidence around food safety and hygiene because of COVID-19 in the United Kingdom, according to a survey.
Findings show increased consciousness of food
A bill with the Colorado Legislature’s unanimous support for an alternative way of acquiring meat within the state has hit a snag.
Before April 1, it looked like the