Food agencies in the United Kingdom have again voiced concern about Salmonella in poultry and egg products from Poland.
The Food Standards Agency (FSA), Food Standards Scotland (FSS), and the
According to a report, only one laboratory got a top score as part of a Campylobacter testing exercise, suggesting there is room for improvement.
In 2018, the Food Standards Agency
More than 650 potential Trichinella infections have been reported in an Argentinian province so far this year.
Health officials in Buenos Aires recorded 651 suspected cases, of which 399 are
Researchers have found Anisakis larvae in tested samples of fish in Slovakia and called on authorities to step up monitoring of marine parasites.
Scientists revealed extensive infection of fish products
Scientists at the Food Standards Agency (FSA) have looked at the key topics to consider when dealing with norovirus outbreaks linked to oysters.
Microbiological experts at the FSA assessed the
According to the Food and Drug Administration, the number of children sickened by lead in imported applesauce products has grown from 22 to 34 in the past four days.
The
The Maine Center for Disease Control and Prevention has identified a case of hepatitis A in a Falmouth food service worker. Hepatitis A is a contagious liver disease caused by
The problem of unsafe food has yet to get the global attention and resources it deserves, according to an expert cited in a new film.
The U.S. Agency for
“Last night, I left cooked roast beef on the counter to cool before refrigerating, but I fell asleep and discovered it this morning. I immediately put it in the refrigerator.
Supermarkets in the United Kingdom have reported mixed Campylobacter in chicken results for the first two quarters of 2023.
The Food Standards Agency (FSA) maximum target level is up to
The number of children who suffered a potentially fatal complication of E. coli infection in France reached a record high in 2022, influenced by the Nestlé pizza outbreak, according to
According to researchers, the rate of severe complications after E. coli infection has remained mainly stable over several years but increased in Ireland.
Hemolytic uremic syndrome (HUS) is a rare
