At least 30 people in Southern California were reportedly sickened after eating a special holiday bread known as Rosca de Reyes. The sweet bread contains candied fruit and a little
Happy Apple Company of Washington, MO, is expanding its recall of caramel apples to include Kroger brand caramel apples produced by Happy Apple Company with a best use by date
A number of cases of foodborne illness have reportedly been linked to food served by the Churrascaria Aveirense restaurant in New Bedford, MA, and local health officials asked the owners
On Thursday, health officials in Hamilton, NJ, confirmed two more cases of Hepatitis A in the township about a month after a food service worker at Rosa’s Restaurant and
On Wednesday, the U.S. Centers for Disease Control and Prevention (CDC) again updated information regarding the multi-state Listeria monocytogenes outbreak linked to caramel apples. As of Dec. 30, there
On Dec. 19, the U.S. Centers for Disease Control and Prevention (CDC) announced an outbreak of Listeria monocytogenes linked to commercially produced and prepackaged caramel apples that has sickened
It was a year ago that we lost Dr. Bill Keene, Oregon’s senior state epidemiologist, to acute pancreatitis at age 56. We missed him in 2014. He was posthumously
Two people in Canada have tested positive for the same strain of Listeria monocytogenes that has killed five people and sickened 29 in the U.S. and been linked to
This year saw dozens of well-publicized foodborne illness outbreaks caused by everything from bean sprouts to cilantro to caramel apples. Food Safety News has compiled a list of the 10
The first wrongful death lawsuit has been filed in California against Safeway Inc. over those commercially produced and prepackaged caramel apples now the subject of a 10-state Listeria outbreak responsible
Foodborne illness investigators know to expect a bacteria like Listeria monocytogenes on just about any food product. But even so, caramel apples were not on anyone’s radar when it
A state and local investigation into last September’s Campylobacter jejuni outbreak in Wisconsin ended where it began — at the Durand High School football team dinner, where raw milk from