Editor’s note: If you had a magic wand, how would you conjure up ways to make the food supply safe? We asked several people to consider the possibilities. Here
Editor’s note: If you had a magic wand, how would you conjure up sustainable and safe ways to feed the world? We asked several people to consider the possibilities.
Dr. Elisabeth Hagen, Under Secretary for Food Safety at the U.S. Department of Agriculture, is slated to give a handful of public remarks in the coming months, likely outlining
House committee leadership changed hands Wednesday as Republicans took control of the lower chamber in the 112th Congress. One key switch that will likely impact food safety policy: Rep. Darrell
Almost 70 percent of the Chinese public are not confident about the safety of the country’s food supply, a recent national survey found.
Insight China and Tsinghua Media Survey
Though Dubai has been cracking down on food safety across the board, it appears the country is struggling to ensure the cleanliness and safety of salad greens.
Every sample of
When you think of Italian food, the first dishes that come to mind are probably pizza and pasta. I am here to tell you that’s not just your imagination.
In the wake of several high-profile food safety scandals, China’s top legislature is considering amending its criminal code to stiffen the penalties for food safety crimes.
The amendment would
Food safety in the United States is being jeopardized by surveillance and workforce cutbacks and other gaps in the public health system, a new study from the nonpartisan Trust for
The United Arab Emirates is hosting the first global meeting of the International Food Safety Authorities Network (INFOSAN) this week. The event follows a series of high-profile food safety crackdowns