Since I posted the below last week, we have received about a dozen really qualified resumes. If anyone is interested, or knows someone who might be, please contact me before the end of the month.
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USDA offers food safety advice for those in path of Hurricane Lane
The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is issuing food safety recommendations for those who may be impacted by Hurricane Lane.
The National Weather Service has predicted Hurricane Lane would
Publisher’s Platform: Bill’s List – What Pregnant Women Should Not Eat or Drink
I just learned one of my friends is pregnant, It made me think about food safety during pregnancy and I thought I would share my thoughts.
- Raw/undercooked meat
- Meat needs to be cooked to 160
Wrap up your celebration with fireworks, not food poisoning
An estimated 48 million people suffer from foodborne illness in America each year; that means 1 in 6 ill people, with roughly 128,000 hospitalizations, and 3,000 deaths according to the CDC. Public health and food
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Land O’ Frost recalls black forest ham because of wrong labels
Land O’Frost Inc. of Madisonville, KY, is recalling about 4,944 pounds of ham products because of incorrect package labeling, resulting in misbranding.
“The front of the package is accurately labeled as Black Forest Ham, however
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IAFP hotels extend booking deadline for Salt Lake conference
The International Association for Food Protection has announced that hotels offering the IAFP group rate have made additional rooms available, and extended the cut-off date.
The new deadline is Thursday, June 14 and applies to
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Memorial Day meal musts
Fly feet, under-cooked burgers and room-temperature potato salad aren’t the only food poisoning threats on the menu for Memorial Day weekend gatherings.
Pools, puppies, and playgrounds are just three of the other potential pathogen vectors
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Food safety in the United Kingdom may take a hit with Brexit
Some experts worry that weakening already overstretched institutions responsible for ensuring food safety in Great Britain will lead to unsafe food as the country prepares to finalize its exit from the European Union.
Brexit means
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GAO tells Rep. DeLauro that agencies need to pick up the pace
At the request of Rep. Rosa L. DeLauro, D-CT, the U.S. Government Accountability Office (GAO) has returned to the problem of managing the risk of arsenic in rice. The GAO is an agency in the
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Growers form controlled-environment agriculture safety group
A new food safety group for controlled-environmental agriculture will sprout in June in Chicago, according to leading CEA growers. “The intent is to establish food safety standards,” says a spokesman.
Brightfarms, AeroFarms and Little Leaf
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Don’t eat that meat without taking its temperature
How do you tell if the meat or poultry you’re cooking is done?
Some professional cooks say they can squeeze a piece of chicken or poke a steak with their finger and determine if it’s
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