Fifty cases of Cryptosporidium have been traced to a farm on an island off the south coast of England.
The UK Health Security Agency (UKHSA)’s South East branch has
A surveillance program for E. coli O157 created after a major outbreak in a Chinese city has recorded a decline in the pathogen.
A large and long outbreak of diarrhea,
A new approach could improve risk management decisions around Shiga toxin-producing E. coli (STEC), according to a study.
Risk classification and management of STEC isolated from food has been hampered
The Animal and Plant Health Agency (APHA) was involved in another two E. coli outbreaks in the United Kingdom in the final quarter of 2022.
In the first, APHA helped
The United Kingdom was hit by two outbreaks linked to melon in 2021, according to a recently released study.
It was already known that the UK was part of a
More than 250 people are sick in an E. coli O157 outbreak in the United Kingdom that may have been caused by salad.
There have been 259 confirmed cases in
Public health officials in the United Kingdom are investigating an outbreak of E. coli O157 that has sickened almost 200 people in a month.
Since early September, 192 genetically linked
Almost 30 cases of E. coli infection have been linked to a nursery in Scotland.
NHS Lothian is part of a team investigating 28 cases of E. coli linked to
Scottish officials are investigating a number of recent E. coli infections that have affected children.
E. coli O157 has sickened an unrevealed number of young people in the East Lothian
More than 30 people were sick in France in late 2021 as part of an outbreak traced to contaminated cucumbers.
In September 2021, the Hauts-de-France Regional Health Agency was notified
An outbreak of E. coli O157 in England that affected more than 20 people was caused by a milk pasteurization failure, according to researchers.
In November 2019, a number of
A rise in Shiga toxin-producing E. coli (STEC) infections has prompted a warning by health officials in the Czech Republic.
The National Institute of Public Health (SZU) reported that in