Most egg producers in Denmark are following the rules and recommendations to prevent Salmonella contamination, according to the results of an assessment.
A check by the Danish Veterinary and Food Administration (Fødevarestyrelsen) found that nine
Continue Reading Danish egg producers found to have good Salmonella controls
Officials in a region of Spain have provided an update on a Listeria control strategy following a large outbreak in 2019.
The three-year strategy is part of a series of steps taken by authorities, including
Continue Reading Listeria strategy progresses after large outbreak
The Danish Veterinary and Food Administration is tightening controls on a type of Salmonella in cattle.
Salmonella Dublin can cause miscarriages and reduced milk production in cows as well as serious illness in humans. Cattle
Continue Reading Denmark to toughen Salmonella Dublin rules
An analysis of a Salmonella control program has found it was cost-effective in Hungary, according to researchers.
The authors conducted a retrospective analysis of the Hungarian Salmonella Control Program (HSCP) for 2007 to 2017 to
Continue Reading Study finds Salmonella program was cost effective in Hungary
