Food safety was either the top or the second most important thing when buying food for people in Bosnia and Herzegovina, and Kosovo.
In Kosovo, 57 percent said food safety
A project commissioned by the Food Standards Agency (FSA) has revealed multiple examples of risky food safety practices in kitchens.
Having insights into these behaviors and the factors that influence
The Food Safety Information Council (FSIC) has urged consumers not to take food safety shortcuts during the cost of living crisis.
Australian Food Safety Week, from Nov. 11 to 18,
There has been an increase in the number of young Australians who always wash their hands before handling food, according to a survey.
Two thirds of 18 to 34 year
Food Standards Scotland (FSS) is calling on people to help gather data which will shape future food safety messaging.
The FROST Project – which stands for Fridge Recording Over Set Time
Almost half of respondents to a survey in Northern Ireland have been served raw or undercooked meat at a barbecue.
The poll revealed 45 percent of barbecue-goers in summer were
Meat thermometer ownership is growing but raw and rare meat consumption is increasing, according to an Australian charity.
The Food Safety Information Council conducts consumer research to see how Australians
Microplastics in food is the primary concern for people in Germany followed by antibiotic resistance, according to a survey. Pesticides in food were also a very high concern for 57
Different stakeholders have shared positive and negative opinions on the food hygiene rating system in England, Wales, and Northern Ireland.
The research covers the views of local authorities, businesses, and
Insights into people’s food safety approach when in the home, eating out, and ordering online have been provided by a survey.
Food and You 2 is a survey commissioned
People in Germany often eat raw or unheated food and are not fully aware of the related risks, according to a survey.
Findings come from a special edition of the
People’s dangerous food safety behaviors related to reducing energy bills and saving money have stayed largely the same as the previous month, according to a survey.
The Food Standards
