One person has died and more than 350 additional people have been infected with Salmonella from backyard poultry flocks, according to a CDC outbreak update. A third of the ill
Warmer weather is here and with it comes summer holidays and opportunities to eat together. In June, we celebrate the fathers and father figures that raised us. Stop Foodborne Illness
Heightened hygiene measures put in place because the coronavirus pandemic will have positive effects on longer term food safety in the Asia-Pacific region, according to experts.
The COVID-19 outbreak has
The official beginning of summer is coming up, but the season is already here for many who are taking the opportunity to get outside and spend time in nature this
A year ago the poultry sickness that is known as virulent Newcastle disease (vND) was spreading like wildfire in California’s backyard flocks and state and federal agricultural officials were
Rates of Campylobacter and Salmonella infections in Australia have almost halved since the lockdown because of the Coronavirus pandemic that began in March.
The Food Safety Information Council revealed that
Almost half of the people asked in a survey have said it was safe to eat fruits and vegetables washed with soap or diluted bleach.
University College London and The
Every year, millions of Americans commemorate Memorial Day to honor the sacrifices so many have made to protect our country. This holiday weekend might not be like past years, so
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
During this Food Allergy Awareness Week, May 10-16,2020, the buzz among many of the 32 million Americans who suffer from food allergies is a new app.
It’s the
The Michigan Department of Agriculture and Rural Development is reminding mushroom hunters that their wild-foraged treasures intended for sale must be inspected by a certified mushroom expert to help control
Dutch people are paying more attention to hygiene in the kitchen, according to a survey measuring attitudes and habits during the coronavirus pandemic and related lockdowns.
Research by the Netherlands
