As families across the nation prepare for Thanksgiving feasts, the U.S. Department of Agriculture is issuing a strong reminder to prioritize food safety. With millions of turkeys heading to
An Australian charity has raised concerns about people unnecessarily washing raw chicken before cooking it.
The Food Safety Information Council released findings from a national study to mark Australian Food
An Australian survey has revealed many people incorrectly blame food poisoning on the last thing they ate.
The Food Safety Information Council released findings from a national study ahead of
There are gaps in policy, communication and staff training related to foods given to people in healthcare settings in Ireland, according to a report.
The report, published by safefood, examined
Brazil has recorded 217 cases of methanol poisoning following adulterated alcohol consumption.
The Ministry of Health (Ministério da Saúde) said 17 cases are confirmed and 200 are under investigation.
The
At least 500 poisonings related to mushroom picking and consumption have occurred in the past few months in France.
Cases have been recorded since July by Poison Control Centers. A
Public confidence in food safety across England, Wales, and Northern Ireland has increased, according to a survey by the Food Standards Agency (FSA).
The survey, conducted between October 2024 and
A survey of environmental health professionals in the United Kingdom has revealed concern about the use of imported eggs.
Research included 110 responses from Chartered Institute of Environmental Health (CIEH)
Freshwater, saltwater, and fly-fishing as of 2023 were at the highest levels in over a decade, with 58 million Americans packing their rods and reels before heading out to their
A survey in India has revealed that more than eight in 10 people are concerned about food safety.
The PricewaterhouseCoopers (PwC) survey in January and February included 1,031 participants
A quirky social media trend known as the “Gatorade burger,” involving boiling ground beef patties in Gatorade instead of water or grilling them, gained traction online earlier this year, primarily
When a young girl developed a severe case of hemolytic uremic syndrome this past year, health officials traced the E. coli O157:H7 infection back to her family’s raw
