The Food and Agriculture Organization of the United Nations (FAO) has held two meetings recently looking at chemicals in water and the use of foresight in food safety.
The water
A review has looked into different types of food contaminants and the drivers behind food safety risks to help with their detection and control.
The study focused on current types
Dutch experts discussed a range of microbial and chemical safety topics in 2023 and rated them in terms of risk.
To identify new food safety risks as early as possible,
Information published by the Food Standards Agency (FSA) has listed the top food safety concerns related to imported egg products.
The risk profile identifies the main hazards associated with shell
A botulism outbreak was one of the most serious issues handled by a Spanish food alert system in 2023.
The Spanish Agency for Food Safety and Nutrition (AESAN) uses the
The recent rise in foodborne illness in South Africa has been declared a national disaster.
Minister of Justice and Constitutional Development Thembi Simelane said a team of health experts will
Scientists have said applying a technique often used to assess the disease burden by pathogens to chemicals is “feasible but complicated.”
The Dutch National Institute for Public Health and Environment
Almost 900 foodborne disease incidents have been recorded, and 22 children have died across South Africa since September.
President Cyril Ramaphosa said there had been 890 reported incidents of foodborne
South African officials have named the chemical behind the deaths of six children.
Minister of Health Aaron Motsoaledi said the children from Naledi, Soweto, died of Terbufos ingestion. Terbufos is
Authorities in South Africa believe a chemical agent may be to blame for recent cases of illness in the country.
Minister of Health Aaron Motsoaledi said a search is underway
According to a Dutch assessment, there is a high level of uncertainty around the risks posed by eating bushmeat.
The Office for Risk Assessment and Research (BuRO), part of the
The number of food incidents potentially affecting Hong Kong increased in 2023, according to the Centre for Food Safety (CFS).
The Food Incident Surveillance System (FISS) monitors issues outside Hong