A Kentucky cattle feed manufacturer, a Vermont cheese processing facility, and a New York supplement facility are all on notice from the Food and Drug Administration for violations of federal
The Idaho Foodbank is recalling 13.5 tons of soup, eggs, cheese and coconut beverages after discovering a refrigeration malfunction, which could have allowed the growth of bacteria and life-threatening
A Miami company has expanded its recall of cheese that may be contaminated with Listeria monocytogenes, some of which does not expire until mid-September.
In the expansion of its recall,
Wisconsin and Utah dairy operations and a cheese factory in Pennsylvania received warning letters recently made public by the Food and Drug Administration.
LeRaysville Cheese Factory Inc. in LeRaysville, PA
It’s been more than a month since the last Salmonella case was confirmed in an outbreak traced to cheeses from a North Carolina company, suggesting the episode is over.
The Maryland Department of Health and Mental Hygiene (DHMH) is warning consumers not to eat products made by Picnic Gourmet Spreads because these products might be contaminated with Listeria monocytogenes.
On Monday, the U.S. Food and Drug Administration (FDA) started collecting public comments on cheese made from unpasteurized milk. Agency officials want any information or scientific data that would
Oasis Brands Inc. of Miami, FL, is recalling select lots of various Lacteos Santa Martha products with best-by dates of 07/01/14 through 12/31/14 because the products
The latest Canadian recall of cheeses for possibly containing the toxin produced by Staphylococcus bacteria is for Le Verdict d’Alexina, Citadelle, and Grey Owl brands produced by Fromagerie Le
Last week, the world of artisan cheesemaking sounded some serious alarm over a stance that the U.S. Food and Drug Administration had seemingly adopted that would disallow the centuries-old
If headlines over the past 48 hours have been any indication, the world of artisanal cheesemaking has narrowly dodged a huge setback for the centuries-old practice of aging cheese on
The Minnesota Department of Agriculture is alerting consumers to avoid eating certain cheese and salsa products produced by Parkers Farm Acquisition LLC of Coon Rapids, MN, due to possible contamination