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FAO wants experts on cell-based food products

By News Desk on April 9, 2022

The Food and Agriculture Organization of the United Nations (FAO) is seeking food safety experts for work on cell-based products.

The process involves new technologies, techniques and production steps so countries need to consider adopting…
Continue Reading FAO wants experts on cell-based food products

future

FAO looks at impact of trends on food safety

By Joe Whitworth on March 8, 2022

Emerging food safety challenges must be thought about when looking at the changing food system, according to the FAO.

A Food and Agriculture Organization of the United Nations (FAO) report looks at how global drivers…
Continue Reading FAO looks at impact of trends on food safety

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New year 2020 made of fruits
New year 2020 made of fruits on the white background. Healthy food

2020: Deadly beer, seedy stories and PHE axed

By Joe Whitworth on December 28, 2020
Opinion

This year has been dominated by the global coronavirus pandemic but it also held many other surprises such as contaminated beer in Brazil, pesticide residues in seeds from India, and approval of cell-based meat…
Continue Reading 2020: Deadly beer, seedy stories and PHE axed

Significant food safety action this past year during state legislative sessions

By News Desk on December 11, 2020

State legislatures introduced more than 700 bills regarding food and food safety in 2019, with 132 being enacted and 17 adopted into law, reports The National Conference of State Legislatures (NCSL).

Laws in 42 of…
Continue Reading Significant food safety action this past year during state legislative sessions

FDA/USDA say they are making progress on labeling cell-made food

By Dan Flynn on August 7, 2020

When there are Star Trek replicators, what are they going to call the meat, poultry, or seafood products that come out of them? Steaks and chops and chicken breasts from the replicators will be grown …
Continue Reading FDA/USDA say they are making progress on labeling cell-made food

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Food Recalls

  • Wegmans recalls Vidalia onions over Listeria concerns
  • Gelato recalled in Ontario after testing find norovirus contamination of raspberries
  • Restructuring the Food Program at FDA
  • 470 illnesses and potential liver function issues reports linked to Daily Harvest product
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Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022

Publisher’s Platform: After three Roanoke food service workers prompt Hepatitis A scares, and 52 illnesses with 4 deaths, public health offers free vaccines

By Bill Marler on June 4, 2022
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