Federal officials connected some of the dots in their investigation of an E. coli outbreak yesterday when they declared the outbreak over. It was one of three concurrent outbreaks linked
Fresh Express Sunflower Crisp chopped salad kits were determined to be the likely source of an outbreak of E. coli O157:H7 infections that the CDC has declared over with
Phoenicia Group Inc. is recalling Alkanater brand Tahina because of possible Salmonella contamination discovered during government testing.
Officials in Canada did not report how much tahini is covered by the
A Calgary-based company has recalled Scarpone’s Italian Store brand frozen ground veal. The recall was triggered by the Canadian Food Inspection Agency (CFIA) test results for suspected E. coli
Opinion
Dear Editor,
I like your recent post Letter From the Editor on Counting Cows.
Don’t forget Canada who is the USA’s largest trading partner in beef (reciprocal
Officials continue to warn people to properly handle and cook poultry amidst an ongoing three-year Salmonella Reading outbreak that has sickened more than 120 people in Canada with the same
Quebec-based Laiterie Coaticook Ltée is recalling certain Coaticook brand cheddar cheese because of possible Listeria monocytogenes contamination.
The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation, which
Federal officials have issued a public health alert about certain imported chicken soup packaged under the H-E-B brand because consumer complaints led to the discovery that it is misbranded and
State and federal officials are investigating a new multistate outbreak of E. coli O157:H7 infections. The outbreak is associated with Fresh Express brand chopped salad kits. People in Canada
A consumer complaint had spurred Ottawa-based Usine Amsellem Inc. to recall Amsellem brand Solo Chorizo because of possible Salmonella contamination.
The food recall warning was issued on Dec. 4. The
Loblaw Companies Ltd. is recalling its President’s Choice brand coleslaw because of possible Salmonella contamination, according to the Canadian Food Inspection Agency.
“Consumers should not consume the recalled product
Testing has shown some unlabeled lobster and crab is contaminated with the bacterium that causes botulism poisoning, spurring a recall.
Denis Losier recalled the lobster and crab, which are sold
