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illustration raw poultry magnifying glass

Poland’s Salmonella poultry problem continues

By Joe Whitworth on May 29, 2020

A variety of European countries have issued nearly 100 warnings about Salmonella in chilled and frozen poultry from Poland since the start of March this year.

Data from the Rapid Alert System for Food and…
Continue Reading Poland’s Salmonella poultry problem continues

Europe sees rise in trichinellosis cases

By News Desk on March 1, 2019

The number of trichinellosis cases in Europe increased by more than 50 from 2016 to 2017 following several years of decline.

For 2016, 13 countries reported 166 infections and 101 confirmed cases. In 2017, 15…
Continue Reading Europe sees rise in trichinellosis cases

South Korea, Bulgaria Fight Foot-and-Mouth Disease

By News Desk on January 12, 2011

Health officials are working to contain outbreaks of foot-and-mouth disease in both Bulgaria and South Korea this week.

koreaHMD-featured.jpgThe World Organization for Animal Health reported that one cow, eight pigs, 14 sheep and 12 goats

…
Continue Reading South Korea, Bulgaria Fight Foot-and-Mouth Disease

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Bulgarian Food Safety Agency Established

By Alexa Nameth on June 10, 2010

The Bulgarian Cabinet has approved the establishment of a control body to coordinate food quality at all levels, modeled on the European Food Safety Authority, the government announced yesterday.

bulgarian-pepper.jpgAfter the cabinet’s regular meeting,

…
Continue Reading Bulgarian Food Safety Agency Established

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Food Recalls

  • Raw dog food tests positive for Salmonella, Listeria; FDA cites danger to humans
  • Re-inspection issue forces recall of 150 tons of corned beef from Australia
  • Listeria concern prompts nationwide recall of taco dip trays, platters, etc.
  • Recall expanded to include all El Abuelito Cheeses for Listeria monocytogenes
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A seat at the enforcement table: ‘I wish I would have acted sooner’

By Guest Contributor on March 5, 2021

X-rays for food safety: Two common misconceptions about X-ray inspections

By Guest Contributor on February 28, 2021

Letter From The Editor: Does the USDA do it?

By Dan Flynn on February 24, 2021
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