– OPINION –
The U.S. Senate on Feb. 15 voted to return Dr. Robert Califf to the role of FDA commissioner, bringing needed leadership to an agency that plays a vital
A coalition of physicians, scientists, and public health and environmental organizations Thursday sent a formal petition to the Food and Drug Administration calling on the agency to rescind its approvals
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
More research has been released by the United States National Toxicology Program (NTP) as part of a landmark study on the safety of bisphenol A (BPA).
The Consortium Linking Academic
New rules that tighten restrictions on the use of bisphenol A (BPA) in food contact materials in the European Union have entered into force this month.
The regulation lowers the
Healthy eating enthusiasts may want to reconsider their protein powder choices in light of a new study that shows 40 percent of 134 brands tested have elevated levels of heavy
Bisphenol-A, or BPA, a chemical component found in plastic bottles and canned food liners, has long courted controversy over its alleged health risks. While the U.S. Food and Drug
Those epoxy resins used to line metal food cans and some plastic containers are safe at current permitted levels, with some European bickering still going on about where lower limits
On the heels of the 2014 favorable safety assessment for bisphenol A (BPA), another major reevaluation has found that the epoxy resins used to line metal food cans pose no
A California court recently upheld findings that the plastic chemical bisphenol A (BPA) is known to cause reproductive health problems. In 2013, the state’s Office of Environmental Health Hazard
It might be easy to dismiss the latest study about spiking one’s blood pressure by drinking soy milk from cans lined with bisphenol A (more commonly known as BPA)
A new study by researchers at the University of Missouri in Columbia reveals that people who used hand sanitizers, handled cash-register receipts and then ate French fries were quickly exposed