Wakefern Food Corp. is recalling five varieties of Wholesome Pantry Organic nut butters because they could be contaminated with Listeria monocytogenes.
Wakefern was notified by their supplier, Oskri Organics Corporation of Lake Mills, WI, that
Continue Reading Organic Nut Butters recalled for possible Listeria risk
All unexpired lots of the Thrive Market-branded nut butters were recalled on Jan. 24 because of the potential for contamination with Listeria monocytogenes.
On Jan. 21 a supplier informed Thrive Market that it was issuing
Continue Reading Thrive Market expands recall to include all unexpired lots of nut butters
The U.S. Centers for Disease Control and Prevention (CDC) released its final update on the Salmonella Braenderup infections linked to nut butters manufactured by nSpired Natural Foods. Six people were infected with the strain of
Continue Reading CDC: Nut Butter Salmonella Outbreak Investigation is Now Officially Over
Environmental samples taken in July by U.S. Food and Drug Administration (FDA) inspectors at two different locations within the nSpired Natural Foods Inc. nut butter manufacturing facility in Ashland, OR, tested positive for Salmonella, according
Continue Reading FDA: Plant Inspections Reveal Salmonella
According to an update from the U.S. Centers for Disease Control and Prevention (CDC), since Jan. 1, 2014, four people from four states are reported to be infected with the outbreak strain of Salmonella Braenderup
Continue Reading CDC: Four Salmonella Cases Linked to Recalled Peanut, Almond Butter Brands
Six brands of peanut butter and almond butter have been recalled for possible Salmonella contamination. The recall, announced Tuesday, includes peanut and almond butter products sold by Kroger, Safeway, Trader Joe’s and Whole Foods.
Continue Reading Peanut, Almond Butters Recalled for Possible Salmonella Contamination After Four Sickened
Editor’s note: This list originally appeared on Phyllis Entis’s blog, EFoodAlert, where she is maintaining an up-to-date list of all nut products being recalled by Sunland, Inc. for potential Salmonella contamination. The first list below
Continue Reading The Sunland Salmonella Nut Recall from A to Z
The U.S. Food and Drug Administration (FDA) says its inspectors are continuing their investigation at the Sunland Inc. production facility in Portales, NM.
That facility, with the capacity to produce six tons of peanut butter
Continue Reading Sunland’s Expanded Recall List Includes About 100 Products
None of its Nut Butter products need to be recalled or withdrawn from the market, says Woody Mauthe, vice president of the Missouri-based East Wind Community Inc. He says all East Wind products are safe
The 36-year-old East Wind Community Inc., a commune in the Missouri Ozarks, has a Salmonella problem inside its nut butter manufacturing facility.
The U.S. Food and Drug Administration (FDA) said its inspectors collected samples from
